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Atherosclerosis|December 3, 2008
Variation in eicosanoid genes, non-fatal myocardial infarction and ischemic strokeRozenn N Lemaitre, Kenneth Rice, Kristin Marciante, et al.
American Journal of Hypertension|June 8, 2013
Blood pressure variability and the risk of all-cause mortality, incident myocardial infarction, and incident stroke in the cardiovascular health studyAstrid M Suchy-Dicey, Erin R Wallace, S V Elkind Mitchell, et al.
Circulation. Cardiovascular Genetics|June 17, 2017
Multiancestry Study of Gene-Lifestyle Interactions for Cardiovascular Traits in 610 475 Individuals From 124 Cohorts: Design and RationaleD C Rao, Yun J Sung, Thomas W Winkler, et al.
International Journal of Epidemiology|May 7, 2009
Socio-economic status and oesophageal cancer: results from a population-based case-control study in a high-risk areaFarhad Islami, Farin Kamangar, Dariush Nasrollahzadeh, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|August 10, 2014
Erythrocyte very long-chain saturated fatty acids associated with lower risk of incident sudden cardiac arrestRozenn N Lemaitre, Irena B King, Kenneth Rice, et al.
The Journal of Infectious Diseases|December 13, 2024
HVTN 123: A Phase 1, Randomized Trial Comparing Safety and Immunogenicity of CH505TF gp120 Produced by Stably and Transiently Transfected Cell LinesGregory J Wilson, L W Preston Church, Colleen F Kelley, et al.
Nutrition and Cancer|October 20, 2009
Patterns of food and nutrient consumption in northern Iran, a high-risk area for esophageal cancerFarhad Islami, Akbar Fazeltabar Malekshah, Masoud Kimiagar, et al.
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