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Food Science and Biotechnology|November 10, 2025
Microbial exopolysaccharides as a sustainable food ingredient and their health benefitsHee-Kyung Son, Wonchan Yoon, Miri Park, et al.
Clinical Transplantation and Research|October 1, 2025
Establishing a rabbit sham model of cervical esophageal surgery for circumferential esophageal transplantationJi Hyun Kim, Yu Jin Kim, Hee Yeon Jeon, et al.
Strahlentherapie Und Onkologie : Organ Der Deutschen Rontgengesellschaft ... [Et Al]|August 8, 2025
Non-invasive prediction of the secondary enucleation risk in uveal melanoma based on pretreatment CT and MRI prior to stereotactic radiotherapyYagiz Yedekci, Hidetaka Arimura, Yu Jin, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|March 15, 2025
A near-infrared "turn-on" fluorescent probe for selective detection of copper(II) ions in aqueous media and its application in cell imagingHang Zhou, Sheng Wang, Yu Jin, et al.
Journal of Plant Physiology|January 12, 2025
Pollen tube-expressed RUPO forms a complex with OsMTD2 and OsRALF17 and OsRALF19 peptides in rice (Oryza sativa)Ji-Hyun Kim, Ye-Jin Son, Eui-Jung Kim, et al.
Food Science and Biotechnology|April 16, 2024
Sambou Bamboo salt™ down-regulates the expression levels of angiotensin-converting enzyme 2 in activated human mast cellsHo-Geun Kang, Yu-Jin Choi, Hee-Yun Kim, et al.
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