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Lipids in Health and Disease|March 10, 2010
Dietary saponins of sea cucumber alleviate orotic acid-induced fatty liver in rats via PPARalpha and SREBP-1c signalingXiao-Qian Hu, Yu-Ming Wang, Jing-Feng Wang, et al.
Chemical Communications (Cambridge, England)|May 16, 2019
PdCl2(CH3CN)2-catalyzed regioselective C-H olefinations of 2-amino biaryls with vinylsilanes as unactivated alkenesQiao-Ying Sun, Zhao Li, Zheng Xu, et al.
The British Journal of Nutrition|February 15, 2020
Dietary B vitamin and methionine intakes and risk for colorectal cancer: a case-control study in ChinaChu-Yi Huang, Alinuer Abulimiti, Xin Zhang, et al.
International Journal of Environmental Research and Public Health|April 3, 2021
Prelicensure Nursing Students' COVID-19 Attitude Impact on Nursing Career Decision during Pandemic Threat in Taiwan: A Cross-Sectional StudyShu-Chun Lin, Lee-Fen Ni, Yu-Ming Wang, et al.
Current Oncology (Toronto, Ont.)|April 3, 2021
The Impact of Radiotherapy Dose in Patients with Locally Advanced Esophageal Squamous Cell Carcinoma Receiving Preoperative ChemoradiotherapyChien-Ming Lo, Yu-Ming Wang, Yen-Hao Chen, et al.
Zhonghua Liu Xing Bing Xue Za Zhi = Zhonghua Liuxingbingxue Zazhi|January 29, 2009
[Study on food preference and dietary behavior to overweight/obesity in school children and adolescents in Guangzhou: a case-control study]Li-hua Xiong, Cui-ling Wang, Zong-qiu Chen, et al.
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