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Yu Mu

Showing results (101-110 of 346) with videos related to

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Bioorganic Chemistry|December 25, 2025
Intricate polycyclic dimeric phthalides derived from Angelica sinensis with potential to attenuate renal fibrosisHang Lv, Bixuan Cao, Yu Mu, et al.
Food Research International (Ottawa, Ont.)|January 1, 2024
Exploring the heterogeneity of community and function and correspondence of "species-enzymes" among three types of Daqu with different fermentation peak-temperature via high-throughput sequencing and metagenomicsYing Huang, Dong Li, Yu Mu, et al.
Food Chemistry|May 29, 2023
Characterization of the differences in aroma-active compounds in strong-flavor Baijiu induced by bioaugmented Daqu using metabolomics and sensomics approachesYu Mu, Jun Huang, Rongqing Zhou, et al.
Foods (Basel, Switzerland)|September 23, 2022
Effects of <i>Daqu</i> Attributes on Distribution and Assembly Patterns of Microbial Communities and Their Metabolic Function of Artificial Pit MudYu Mu, Jun Huang, Rongqing Zhou, et al.
Toxicology and Applied Pharmacology|May 27, 2026
Sulforaphane attenuates oxidative stress and vascular remodeling in indium lung disease rats via mediating the NF-κB and Nrf2 pathwaysPeng Wan, Fuyuan Cao, Gai Li, et al.
Molecules (Basel, Switzerland)|September 21, 2018
Actinofuranones D-I from a Lichen-Associated Actinomycetes, <i>Streptomyces gramineus</i>, and Their Anti-Inflammatory EffectsJian Ma, Bixuan Cao, Chengbin Liu, et al.
Fitoterapia|July 28, 2020
New anti-inflammatory withanolides from Physalis pubescens fruitGuihua Wang, Li Xu, Wei Liu, et al.
Bioorganic Chemistry|April 24, 2021
Biomimetic synthesis and anti-inflammatory evaluation of violacin A analoguesWenxi Wu, Yu Mu, Bo Liu, et al.
Scientific Reports|March 21, 2020
A semisynthetic borrelidin analogue BN-3b exerts potent antifungal activity against Candida albicans through ROS-mediated oxidative damageHao Su, Caijuan Hu, Bixuan Cao, et al.
Nature Plants|October 10, 2025
Pan-centromere landscape and dynamic evolution in Brassica plantsWeikai Chen, Jingxuan Wang, Shaoying Chen, et al.
Pageof 35

Showing results (101-110 of 346) with videos related to

Sort By:
Pageof 35
Bioorganic Chemistry|December 25, 2025
Intricate polycyclic dimeric phthalides derived from Angelica sinensis with potential to attenuate renal fibrosisHang Lv, Bixuan Cao, Yu Mu, et al.
Food Research International (Ottawa, Ont.)|January 1, 2024
Exploring the heterogeneity of community and function and correspondence of "species-enzymes" among three types of Daqu with different fermentation peak-temperature via high-throughput sequencing and metagenomicsYing Huang, Dong Li, Yu Mu, et al.
Food Chemistry|May 29, 2023
Characterization of the differences in aroma-active compounds in strong-flavor Baijiu induced by bioaugmented Daqu using metabolomics and sensomics approachesYu Mu, Jun Huang, Rongqing Zhou, et al.
Foods (Basel, Switzerland)|September 23, 2022
Effects of <i>Daqu</i> Attributes on Distribution and Assembly Patterns of Microbial Communities and Their Metabolic Function of Artificial Pit MudYu Mu, Jun Huang, Rongqing Zhou, et al.
Toxicology and Applied Pharmacology|May 27, 2026
Sulforaphane attenuates oxidative stress and vascular remodeling in indium lung disease rats via mediating the NF-κB and Nrf2 pathwaysPeng Wan, Fuyuan Cao, Gai Li, et al.
Molecules (Basel, Switzerland)|September 21, 2018
Actinofuranones D-I from a Lichen-Associated Actinomycetes, <i>Streptomyces gramineus</i>, and Their Anti-Inflammatory EffectsJian Ma, Bixuan Cao, Chengbin Liu, et al.
Fitoterapia|July 28, 2020
New anti-inflammatory withanolides from Physalis pubescens fruitGuihua Wang, Li Xu, Wei Liu, et al.
Bioorganic Chemistry|April 24, 2021
Biomimetic synthesis and anti-inflammatory evaluation of violacin A analoguesWenxi Wu, Yu Mu, Bo Liu, et al.
Scientific Reports|March 21, 2020
A semisynthetic borrelidin analogue BN-3b exerts potent antifungal activity against Candida albicans through ROS-mediated oxidative damageHao Su, Caijuan Hu, Bixuan Cao, et al.
Nature Plants|October 10, 2025
Pan-centromere landscape and dynamic evolution in Brassica plantsWeikai Chen, Jingxuan Wang, Shaoying Chen, et al.
Pageof 35