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Yu Pi

Showing results (81-90 of 82) with videos related to

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Journal of the Science of Food and Agriculture|May 8, 2020
Effect of dietary fiber fermentation on short-chain fatty acid production and microbial composition in vitroYu Bai, Jin-Biao Zhao, Shi-Yu Tao, et al.
Microbiome|February 1, 2023
Gut microbiota-derived ursodeoxycholic acid alleviates low birth weight-induced colonic inflammation by enhancing M2 macrophage polarizationYu Pi, Yujun Wu, Xiangyu Zhang, et al.
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Showing results (81-90 of 82) with videos related to

Sort By:
Pageof 9
You have reached the last page of results.This site can display upto 82 results.
Journal of the Science of Food and Agriculture|May 8, 2020
Effect of dietary fiber fermentation on short-chain fatty acid production and microbial composition in vitroYu Bai, Jin-Biao Zhao, Shi-Yu Tao, et al.
Microbiome|February 1, 2023
Gut microbiota-derived ursodeoxycholic acid alleviates low birth weight-induced colonic inflammation by enhancing M2 macrophage polarizationYu Pi, Yujun Wu, Xiangyu Zhang, et al.
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