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Critical Reviews in Food Science and Nutrition|June 15, 2007
Formation and reduction of acrylamide in Maillard reaction: a review based on the current state of knowledgeYu Zhang, Ying Zhang
Advanced Science (Weinheim, Baden-Wurttemberg, Germany)|June 14, 2024
Virus-Induced Histone Lactylation Promotes Virus Infection in CrustaceanYu Zhang, Xiaobo Zhang
Biotechnology and Applied Biochemistry|November 30, 2025
ROR1 in Endometrial Carcinoma: Correlation With Clinicopathological Features, Survival, and PrognosisZhiqiang Zhang, Yu Zhang
Annals of Clinical and Laboratory Science|February 3, 2026
Marine Microbial Ectoine Mitigates Lipoglucotoxic Injury in H9c2 Cardiomyocytes and Activates AMPKYu Zhang, Guangju Zhou
Biomedicine & Pharmacotherapy = Biomedecine & Pharmacotherapie|May 4, 2024
Targeting regulated cell death (RCD) in hematological malignancies: Recent advances and therapeutic potentialYu Zhang, Xiangxiang Zhou
Bio-Protocol|September 20, 2023
An in vitro Assay to Probe the Formation of Biomolecular CondensatesYu Zhang, Lisha Shen
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