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Yu-Jie Fu

Showing results (41-50 of 151) with videos related to

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Food Chemistry|September 20, 2014
Negative pressure cavitation-microwave assisted preparation of extract of Pyrola incarnata Fisch. rich in hyperin, 2'-O-galloylhyperin and chimaphilin and evaluation of its antioxidant activityXiao-Hui Yao, Dong-Yang Zhang, Meng Luo, et al.
Food Chemistry: X|April 27, 2026
Salt-reducing pickering emulsions from <i>Zanthoxylum bungeanum</i> Maxim. byproducts: preparation and saltiness-enhancing mechanismZi-Hui Cai, Zhi-Wu Yang, Wan-Mei Zhou, et al.
Plos One|March 19, 2015
Establishment of hairy root cultures by Agrobacterium rhizogenes mediated transformation of Isatis tinctoria L. For the efficient production of flavonoids and evaluation of antioxidant activitiesQing-Yan Gai, Jiao Jiao, Meng Luo, et al.
Food Chemistry|March 19, 2013
Aqueous enzymatic process assisted by microwave extraction of oil from yellow horn (Xanthoceras sorbifolia Bunge.) seed kernels and its quality evaluationJi Li, Yuan-Gang Zu, Meng Luo, et al.
Bioresource Technology|July 3, 2013
Biodiesel from Forsythia suspense [(Thunb.) Vahl (Oleaceae)] seed oilJiao Jiao, Qing-Yan Gai, Fu-Yao Wei, et al.
Journal of Pharmaceutical and Biomedical Analysis|January 3, 2012
Preparative separation of dryofragin and aspidin BB from Dryopteris fragrans extracts by macroporous resin column chromatographyXiao-Juan Li, Yu-Jie Fu, Meng Luo, et al.
Bioresource Technology|January 31, 2012
Biodiesel production from yellow horn (Xanthoceras sorbifolia Bunge.) seed oil using ion exchange resin as heterogeneous catalystJi Li, Yu-Jie Fu, Xue-Jin Qu, et al.
Journal of Photochemistry and Photobiology. B, Biology|February 13, 2022
Application of UV-B radiation for enhancing the accumulation of bioactive phenolic compounds in pigeon pea [Cajanus cajan (L.) Millsp.] hairy root culturesQing-Yan Gai, Yao Lu, Jiao Jiao, et al.
Journal of Pharmaceutical and Biomedical Analysis|February 2, 2010
Plasma pharmacokinetics and tissue distribution study of cajaninstilbene acid in rats by liquid chromatography with tandem mass spectrometryXin Hua, Yu-Jie Fu, Yuan-Gang Zu, et al.
Journal of Separation Science|February 25, 2024
Surface molecularly imprinted polymers based on magnetic multi-walled carbon nanotubes for the highly selective purification of resveratrol from crude extracts of Vitis vinifera, Arachis hypogaea, and Polygonum cuspidatumRun-Ze Cao, Qing-Yan Gai, Jiao Jiao, et al.
Pageof 16

Showing results (41-50 of 151) with videos related to

Sort By:
Pageof 16
Food Chemistry|September 20, 2014
Negative pressure cavitation-microwave assisted preparation of extract of Pyrola incarnata Fisch. rich in hyperin, 2'-O-galloylhyperin and chimaphilin and evaluation of its antioxidant activityXiao-Hui Yao, Dong-Yang Zhang, Meng Luo, et al.
Food Chemistry: X|April 27, 2026
Salt-reducing pickering emulsions from <i>Zanthoxylum bungeanum</i> Maxim. byproducts: preparation and saltiness-enhancing mechanismZi-Hui Cai, Zhi-Wu Yang, Wan-Mei Zhou, et al.
Plos One|March 19, 2015
Establishment of hairy root cultures by Agrobacterium rhizogenes mediated transformation of Isatis tinctoria L. For the efficient production of flavonoids and evaluation of antioxidant activitiesQing-Yan Gai, Jiao Jiao, Meng Luo, et al.
Food Chemistry|March 19, 2013
Aqueous enzymatic process assisted by microwave extraction of oil from yellow horn (Xanthoceras sorbifolia Bunge.) seed kernels and its quality evaluationJi Li, Yuan-Gang Zu, Meng Luo, et al.
Bioresource Technology|July 3, 2013
Biodiesel from Forsythia suspense [(Thunb.) Vahl (Oleaceae)] seed oilJiao Jiao, Qing-Yan Gai, Fu-Yao Wei, et al.
Journal of Pharmaceutical and Biomedical Analysis|January 3, 2012
Preparative separation of dryofragin and aspidin BB from Dryopteris fragrans extracts by macroporous resin column chromatographyXiao-Juan Li, Yu-Jie Fu, Meng Luo, et al.
Bioresource Technology|January 31, 2012
Biodiesel production from yellow horn (Xanthoceras sorbifolia Bunge.) seed oil using ion exchange resin as heterogeneous catalystJi Li, Yu-Jie Fu, Xue-Jin Qu, et al.
Journal of Photochemistry and Photobiology. B, Biology|February 13, 2022
Application of UV-B radiation for enhancing the accumulation of bioactive phenolic compounds in pigeon pea [Cajanus cajan (L.) Millsp.] hairy root culturesQing-Yan Gai, Yao Lu, Jiao Jiao, et al.
Journal of Pharmaceutical and Biomedical Analysis|February 2, 2010
Plasma pharmacokinetics and tissue distribution study of cajaninstilbene acid in rats by liquid chromatography with tandem mass spectrometryXin Hua, Yu-Jie Fu, Yuan-Gang Zu, et al.
Journal of Separation Science|February 25, 2024
Surface molecularly imprinted polymers based on magnetic multi-walled carbon nanotubes for the highly selective purification of resveratrol from crude extracts of Vitis vinifera, Arachis hypogaea, and Polygonum cuspidatumRun-Ze Cao, Qing-Yan Gai, Jiao Jiao, et al.
Pageof 16