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Lipids in Health and Disease
|
October 30, 2013
Effects of blood triglycerides on cardiovascular and all-cause mortality: a systematic review and meta-analysis of 61 prospective studies
Jun Liu, Fang-Fang Zeng, Zhao-Min Liu, et al.
Plos One
|
August 17, 2013
Comparison of various anthropometric and body fat indices in identifying cardiometabolic disturbances in Chinese men and women
Zhe-qing Zhang, Juan Deng, Li-ping He, et al.
The British Journal of Nutrition
|
March 17, 2015
High consumption of vegetable and fruit colour groups is inversely associated with the risk of colorectal cancer: a case-control study
Wei-Ping Luo, Yu-Jing Fang, Min-Shan Lu, et al.
IEEE Transactions on Neural Networks and Learning Systems
|
November 1, 2022
Composing Synergistic Macro Actions for Reinforcement Learning Agents
Yu-Ming Chen, Kaun-Yu Chang, Chien Liu, et al.
Analytical Chemistry
|
March 20, 2020
Ultrasensitive and Label-Free Detection of Cell Surface Glycan Using Nanochannel-Ionchannel Hybrid Coupled with Electrochemical Detector
Fei-Fei Liu, Xiao-Ping Zhao, Xue-Wei Liao, et al.
Molecular Nutrition & Food Research
|
November 26, 2013
Whole soy, but not purified daidzein, had a favorable effect on improvement of cardiovascular risks: a 6-month randomized, double-blind, and placebo-controlled trial in equol-producing postmenopausal women
Zhao-Min Liu, Suzanne C Ho, Yu-Ming Chen, et al.
The British Journal of Nutrition
|
November 3, 2015
The effects of different levels of calcium supplementation on the bone mineral status of postpartum lactating Chinese women: a 12-month randomised, double-blinded, controlled trial
Zhe-Qing Zhang, Yu-Ming Chen, Ruo-Qin Wang, et al.
Menopause (New York, N.Y.)
|
May 29, 2004
Beneficial effect of soy isoflavones on bone mineral content was modified by years since menopause, body weight, and calcium intake: a double-blind, randomized, controlled trial
Yu-Ming Chen, Suzanne C Ho, Silvia S H Lam, et al.
The Journal of Clinical Endocrinology and Metabolism
|
October 15, 2003
Soy isoflavones have a favorable effect on bone loss in Chinese postmenopausal women with lower bone mass: a double-blind, randomized, controlled trial
Yu-Ming Chen, Suzanne C Ho, Silvia S H Lam, et al.
Zhonghua Liu Xing Bing Xue Za Zhi = Zhonghua Liuxingbingxue Zazhi
|
December 13, 2005
[Study on the prevalence rate of hypertension in Guangxi Hei Yi Zhuang population]
Rui-xing Yin, Wei-xiong Lin, Yu-ming Chen, et al.
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Search research articles
Search
Showing results (91-100 of 329) with videos related to
Sort By:
Page
of 33
Lipids in Health and Disease
|
October 30, 2013
Effects of blood triglycerides on cardiovascular and all-cause mortality: a systematic review and meta-analysis of 61 prospective studies
Jun Liu, Fang-Fang Zeng, Zhao-Min Liu, et al.
Plos One
|
August 17, 2013
Comparison of various anthropometric and body fat indices in identifying cardiometabolic disturbances in Chinese men and women
Zhe-qing Zhang, Juan Deng, Li-ping He, et al.
The British Journal of Nutrition
|
March 17, 2015
High consumption of vegetable and fruit colour groups is inversely associated with the risk of colorectal cancer: a case-control study
Wei-Ping Luo, Yu-Jing Fang, Min-Shan Lu, et al.
IEEE Transactions on Neural Networks and Learning Systems
|
November 1, 2022
Composing Synergistic Macro Actions for Reinforcement Learning Agents
Yu-Ming Chen, Kaun-Yu Chang, Chien Liu, et al.
Analytical Chemistry
|
March 20, 2020
Ultrasensitive and Label-Free Detection of Cell Surface Glycan Using Nanochannel-Ionchannel Hybrid Coupled with Electrochemical Detector
Fei-Fei Liu, Xiao-Ping Zhao, Xue-Wei Liao, et al.
Molecular Nutrition & Food Research
|
November 26, 2013
Whole soy, but not purified daidzein, had a favorable effect on improvement of cardiovascular risks: a 6-month randomized, double-blind, and placebo-controlled trial in equol-producing postmenopausal women
Zhao-Min Liu, Suzanne C Ho, Yu-Ming Chen, et al.
The British Journal of Nutrition
|
November 3, 2015
The effects of different levels of calcium supplementation on the bone mineral status of postpartum lactating Chinese women: a 12-month randomised, double-blinded, controlled trial
Zhe-Qing Zhang, Yu-Ming Chen, Ruo-Qin Wang, et al.
Menopause (New York, N.Y.)
|
May 29, 2004
Beneficial effect of soy isoflavones on bone mineral content was modified by years since menopause, body weight, and calcium intake: a double-blind, randomized, controlled trial
Yu-Ming Chen, Suzanne C Ho, Silvia S H Lam, et al.
The Journal of Clinical Endocrinology and Metabolism
|
October 15, 2003
Soy isoflavones have a favorable effect on bone loss in Chinese postmenopausal women with lower bone mass: a double-blind, randomized, controlled trial
Yu-Ming Chen, Suzanne C Ho, Silvia S H Lam, et al.
Zhonghua Liu Xing Bing Xue Za Zhi = Zhonghua Liuxingbingxue Zazhi
|
December 13, 2005
[Study on the prevalence rate of hypertension in Guangxi Hei Yi Zhuang population]
Rui-xing Yin, Wei-xiong Lin, Yu-ming Chen, et al.
Page
of 33