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Yu-Ying Zhang

Showing results (41-50 of 85) with videos related to

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International Journal of Molecular Sciences|May 3, 2016
Production of Bioactive Recombinant Bovine Chymosin in Tobacco PlantsZheng-Yi Wei, Yu-Ying Zhang, Yun-Peng Wang, et al.
Journal of Chromatography. A|March 20, 2019
Coated direct inlet probe coupled with atmospheric-pressure chemical ionization and high-resolution mass spectrometry for fast quantitation of target analytesZi-Yuan Zhao, Lei Qin, Xu-Hui Huang, et al.
Food Chemistry|March 24, 2023
Integrated volatolomics and metabolomics analysis reveals the characteristic flavor formation in Chouguiyu, a traditional fermented mandarin fish of ChinaJia-Nan Chen, Yu-Ying Zhang, Xu-Hui Huang, et al.
European Journal of Clinical Nutrition|October 10, 2023
Mediating effect of cumulative lipid profile burden on the effect of diet and obesity on hypertension incidence: a cohort study of people aged 35-65 in rural ChinaTing Zhang, Qi Wang, Xiao-Mei Cui, et al.
Chemistry & Biodiversity|March 10, 2024
Curcumae Radix: A Review of Traditional Use, Phytochemistry, Pharmacology, Toxicology and Quality ControlYu-Ting Niu, Hao-Nan Xu, Yu-Ying Zhang, et al.
Food & Function|January 21, 2021
The effects of different extraction methods on the aroma fingerprint, recombination and visualization of clam soupXu-Hui Huang, Yu-Ying Zhang, Ming Zhu, et al.
Food Chemistry|April 6, 2024
Metabolomic insights into the effects of seasonal shifts on the dynamic variation of non-volatile compounds of abalone (Haliotis discus hannai)He-He Tian, Yu-Lian Li, Xu-Song Wang, et al.
BMC Plant Biology|November 16, 2019
Functional characterization of a liverworts bHLH transcription factor involved in the regulation of bisbibenzyls and flavonoids biosynthesisYu Zhao, Yu-Ying Zhang, Hui Liu, et al.
Chemistry, an Asian Journal|May 13, 2022
Layered Oxide Cathode-Electrolyte Interface towards Na-Ion Batteries: Advances and PerspectivesZhou-Quan Lei, Yu-Jie Guo, En-Hui Wang, et al.
Food Chemistry|March 14, 2024
Unraveling the relationship between aroma characteristics and lipid profile of abalone (Haliotis discus hannai) during seasonal fluctuation and thermal processingHe-He Tian, Yu-Lian Li, Xu-Song Wang, et al.
Pageof 9

Showing results (41-50 of 85) with videos related to

Sort By:
Pageof 9
International Journal of Molecular Sciences|May 3, 2016
Production of Bioactive Recombinant Bovine Chymosin in Tobacco PlantsZheng-Yi Wei, Yu-Ying Zhang, Yun-Peng Wang, et al.
Journal of Chromatography. A|March 20, 2019
Coated direct inlet probe coupled with atmospheric-pressure chemical ionization and high-resolution mass spectrometry for fast quantitation of target analytesZi-Yuan Zhao, Lei Qin, Xu-Hui Huang, et al.
Food Chemistry|March 24, 2023
Integrated volatolomics and metabolomics analysis reveals the characteristic flavor formation in Chouguiyu, a traditional fermented mandarin fish of ChinaJia-Nan Chen, Yu-Ying Zhang, Xu-Hui Huang, et al.
European Journal of Clinical Nutrition|October 10, 2023
Mediating effect of cumulative lipid profile burden on the effect of diet and obesity on hypertension incidence: a cohort study of people aged 35-65 in rural ChinaTing Zhang, Qi Wang, Xiao-Mei Cui, et al.
Chemistry & Biodiversity|March 10, 2024
Curcumae Radix: A Review of Traditional Use, Phytochemistry, Pharmacology, Toxicology and Quality ControlYu-Ting Niu, Hao-Nan Xu, Yu-Ying Zhang, et al.
Food & Function|January 21, 2021
The effects of different extraction methods on the aroma fingerprint, recombination and visualization of clam soupXu-Hui Huang, Yu-Ying Zhang, Ming Zhu, et al.
Food Chemistry|April 6, 2024
Metabolomic insights into the effects of seasonal shifts on the dynamic variation of non-volatile compounds of abalone (Haliotis discus hannai)He-He Tian, Yu-Lian Li, Xu-Song Wang, et al.
BMC Plant Biology|November 16, 2019
Functional characterization of a liverworts bHLH transcription factor involved in the regulation of bisbibenzyls and flavonoids biosynthesisYu Zhao, Yu-Ying Zhang, Hui Liu, et al.
Chemistry, an Asian Journal|May 13, 2022
Layered Oxide Cathode-Electrolyte Interface towards Na-Ion Batteries: Advances and PerspectivesZhou-Quan Lei, Yu-Jie Guo, En-Hui Wang, et al.
Food Chemistry|March 14, 2024
Unraveling the relationship between aroma characteristics and lipid profile of abalone (Haliotis discus hannai) during seasonal fluctuation and thermal processingHe-He Tian, Yu-Lian Li, Xu-Song Wang, et al.
Pageof 9