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Applied Biochemistry and Biotechnology|October 7, 2022
Co-expression of Xylose Transporter and Fructose-Bisphosphate Aldolase Enhances the Utilization of Xylose by Lactococcus lactis IO-1Yejuan Qiu, Zhongyang Qiu, Jun Xia, et al.Nutrients|July 11, 2023
Comparison of Several Adiposity Indexes in Predicting Hypertension among Chinese Adults: Data from China Nutrition and Health Surveillance (2015-2017)Yuge Li, Dongmei Yu, Yuxiang Yang, et al.Nutrients|January 10, 2026
Prevalence and Influencing Factors of Overweight and Obesity Among Left-Behind Children Under 6 Years Old in China: A Cross-Sectional StudyZhaoyang Fan, Jing Nan, Chen Zhou, et al.Environmental Pollution (Barking, Essex : 1987)|May 15, 2025
Quantifying regional transport contributions to PM<sub>2.5</sub>-bound trace elements in a southeast coastal island of China: Insights from a machine learning approachNaihua Chen, Jianyong You, Qing Lin, et al.Frontiers in Human Neuroscience|November 12, 2019
Common Neural System for Sentence and Picture Comprehension Across Languages: A Chinese-Japanese Bilingual StudyZhengfei Hu, Huixiang Yang, Yuxiang Yang, et al.Annals of Internal Medicine|July 31, 2023
Achievement of Guideline-Recommended Targets in Diabetes Care in China : A Nationwide Cross-Sectional StudyVictor W Zhong, Dongmei Yu, Liyun Zhao, et al.Wei Sheng Yan Jiu = Journal of Hygiene Research|July 22, 2025
[Associations between dietary approaches to stop hypertension diet and serum uric acid levels and the risk of hyperuricemia:the mediation role of systematic inflammation]Yuxiang Yang, Shuya Cai, Szili-Torok Tamas, et al.Journal of Biotechnology|September 23, 2022
An acetate-independent pathway for isopropanol production via HMG-CoA in Escherichia coliJia Zhou, Jiahui Wang, Mengdie Yao, et al.Nutrients|January 8, 2023
Dietary Pattern Associated with the Risk of Poor Glycemic Control in Chinese Diabetic Adults: Results from the China Nutrition and Health Surveillance 2015-2017 SurveyYuqian Li, Lianlong Yu, Zhen Liu, et al.Nutrients|November 26, 2022
Usual Intake of Micronutrients and Prevalence of Inadequate Intake among Chinese Adults: Data from CNHS 2015-2017Kun Huang, Hongyun Fang, Dongmei Yu, et al.Pageof 20