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Foods (Basel, Switzerland)|March 4, 2020
The In Vivo Antioxidant and Hepatoprotective Actions of Selected Chinese TeasShi-Yu Cao, Bang-Yan Li, Ren-You Gan, et al.
European Journal of Medicinal Chemistry|August 27, 2013
Synthesis, molecular docking and kinetic properties of β-hydroxy-β-phenylpropionyl-hydroxamic acids as Helicobacter pylori urease inhibitorsZhu-Ping Xiao, Zhi-Yun Peng, Jing-Jun Dong, et al.
Asian Pacific Journal of Cancer Prevention : APJCP|March 8, 2013
Association of six susceptibility Loci with prostate cancer in northern chinese menYu-Rong Zhang, Yong Xu, Kuo Yang, et al.
Asian Pacific Journal of Cancer Prevention : APJCP|June 28, 2013
Susceptibility loci associations with prostate cancer risk in northern Chinese menNa-Na Wang, Yong Xu, Kuo Yang, et al.
Asian Pacific Journal of Cancer Prevention : APJCP|October 24, 2014
8q24 rs4242382 polymorphism is a risk factor for prostate cancer among multi-ethnic populations: evidence from clinical detection in China and a meta-analysisCheng-Xiao Zhao, Ming Liu, Yong Xu, et al.
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