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Yuan-Kun Lee

Showing results (1-10 of 112) with videos related to

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Bioscience of Microbiota, Food and Health|June 18, 2014
Effects of diet on gut microbiota profile and the implications for health and diseaseYuan-Kun Lee
Journal of Applied Phycology|December 8, 2017
Genetic engineering of medium-chain-length fatty acid synthesis in <i>Dunaliella tertiolecta</i> for improved biodiesel productionHuixin Lin, Yuan Kun Lee
Methods in Molecular Biology (Clifton, N.J.)|May 25, 2004
Microflora of the gastrointestinal tract: a reviewWei-Long Hao, Yuan-Kun Lee
The British Journal of Nutrition|August 19, 2007
Free fucose is a danger signal to human intestinal epithelial cellsWai Ling Chow, Yuan Kun Lee
Trends in Biotechnology|March 28, 2015
Locally sourced probiotics, the next opportunity for developing countries?Wilbert Sybesma, Remco Kort, Yuan-Kun Lee
Journal of Biotechnology|March 11, 2017
Expression of the heterologous Dunaliella tertiolecta fatty acyl-ACP thioesterase leads to increased lipid production in Chlamydomonas reinhardtiiKenneth Wei Min Tan, Yuan Kun Lee
Biotechnology for Biofuels|November 30, 2016
The dilemma for lipid productivity in green microalgae: importance of substrate provision in improving oil yield without sacrificing growthKenneth Wei Min Tan, Yuan Kun Lee
Trends in Biotechnology|March 12, 2017
Sustainable Food Processing Inspired by NatureWilbert Sybesma, Imre Blank, Yuan-Kun Lee
Science Bulletin|January 20, 2023
Asian gut microbiomeJiro Nakayama, Heping Zhang, Yuan-Kun Lee
Trends in Molecular Medicine|December 22, 2019
Vitamins for the Gut MicrobiomeRobert E Steinert, Yuan-Kun Lee, Wilbert Sybesma
Pageof 12

Showing results (1-10 of 112) with videos related to

Sort By:
Pageof 12
Bioscience of Microbiota, Food and Health|June 18, 2014
Effects of diet on gut microbiota profile and the implications for health and diseaseYuan-Kun Lee
Journal of Applied Phycology|December 8, 2017
Genetic engineering of medium-chain-length fatty acid synthesis in <i>Dunaliella tertiolecta</i> for improved biodiesel productionHuixin Lin, Yuan Kun Lee
Methods in Molecular Biology (Clifton, N.J.)|May 25, 2004
Microflora of the gastrointestinal tract: a reviewWei-Long Hao, Yuan-Kun Lee
The British Journal of Nutrition|August 19, 2007
Free fucose is a danger signal to human intestinal epithelial cellsWai Ling Chow, Yuan Kun Lee
Trends in Biotechnology|March 28, 2015
Locally sourced probiotics, the next opportunity for developing countries?Wilbert Sybesma, Remco Kort, Yuan-Kun Lee
Journal of Biotechnology|March 11, 2017
Expression of the heterologous Dunaliella tertiolecta fatty acyl-ACP thioesterase leads to increased lipid production in Chlamydomonas reinhardtiiKenneth Wei Min Tan, Yuan Kun Lee
Biotechnology for Biofuels|November 30, 2016
The dilemma for lipid productivity in green microalgae: importance of substrate provision in improving oil yield without sacrificing growthKenneth Wei Min Tan, Yuan Kun Lee
Trends in Biotechnology|March 12, 2017
Sustainable Food Processing Inspired by NatureWilbert Sybesma, Imre Blank, Yuan-Kun Lee
Science Bulletin|January 20, 2023
Asian gut microbiomeJiro Nakayama, Heping Zhang, Yuan-Kun Lee
Trends in Molecular Medicine|December 22, 2019
Vitamins for the Gut MicrobiomeRobert E Steinert, Yuan-Kun Lee, Wilbert Sybesma
Pageof 12