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Yuanbin She

Showing results (101-110 of 167) with videos related to

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Organic Letters|June 27, 2019
Highly Enantioselective Hydrogenation of Non-<i>ortho</i>-Substituted 2-Pyridyl Aryl Ketones via Iridium-<i>f</i>-Diaphos CatalysisSanfei Nian, Fei Ling, Jiachen Chen, et al.
Inorganic Chemistry|November 26, 2020
Phosphorescent Tetradentate Platinum(II) Complexes Containing Fused 6/5/5 or 6/5/6 MetallocyclesGuijie Li, Gang Shen, Xiaoli Fang, et al.
Dalton Transactions (Cambridge, England : 2003)|January 20, 2025
Carbazolylpyridine (<i>cp</i>)-based tetradentate platinum(II) complexes containing fused 6/5/6 metallocyclesChengyao Zhang, Lijie Dou, Xia Wang, et al.
Food Research International (Ottawa, Ont.)|February 3, 2024
UHPLC-QTOF-MS-based untargeted metabolomic authentication of Chinese red wines according to their grape varietiesXiao-Li Yin, Zhi-Xin Peng, Yuan Pan, et al.
Food Chemistry|January 5, 2021
A novel thioctic acid-carbon dots fluorescence sensor for the detection of Hg<sup>2+</sup> and thiophanate methyl via S-Hg affinityShuo Wang, Hengye Chen, Hongliang Xie, et al.
Mikrochimica Acta|January 6, 2021
Visual paper-based sensor for the highly sensitive detection of caffeine in food and biological matrix based on CdTe-nano ZnTPyP combined with chemometricsHengye Chen, Rui Liu, Xiaoming Guo, et al.
Analytical Chemistry|April 19, 2023
One-Step, On-Site Chemical Printing of a 3D Plasmon-Coupled Silver Nanocoral Substrate toward SERS-Based POCTXuefei Zhao, Yueliang Wang, Yuanyuan Yao, et al.
Food Chemistry|October 12, 2021
Carbonyl flavor compound-targeted colorimetric sensor array based on silver nitrate and o-phenylenediamine derivatives for the discrimination of Chinese BaijiuMeixia Wu, Hengye Chen, Yao Fan, et al.
Inorganic Chemistry|May 14, 2024
In Situ Construction of CuTCPP/Bi<sub>4</sub>O<sub>5</sub>Br<sub>2</sub> Hybrids for Improved Photocatalytic CO<sub>2</sub> and Cr(VI) ReductionLina Li, Gaopeng Liu, Jintao Dong, et al.
Journal of Analytical Methods in Chemistry|February 6, 2019
Simultaneous Recognition of Species, Quality Grades, and Multivariate Calibration of Antioxidant Activities for 12 Famous Green Teas Using Mid- and Near-Infrared Spectroscopy Coupled with ChemometricsHaiyan Fu, Ou Hu, Lu Xu, et al.
Pageof 17

Showing results (101-110 of 167) with videos related to

Sort By:
Pageof 17
Organic Letters|June 27, 2019
Highly Enantioselective Hydrogenation of Non-<i>ortho</i>-Substituted 2-Pyridyl Aryl Ketones via Iridium-<i>f</i>-Diaphos CatalysisSanfei Nian, Fei Ling, Jiachen Chen, et al.
Inorganic Chemistry|November 26, 2020
Phosphorescent Tetradentate Platinum(II) Complexes Containing Fused 6/5/5 or 6/5/6 MetallocyclesGuijie Li, Gang Shen, Xiaoli Fang, et al.
Dalton Transactions (Cambridge, England : 2003)|January 20, 2025
Carbazolylpyridine (<i>cp</i>)-based tetradentate platinum(II) complexes containing fused 6/5/6 metallocyclesChengyao Zhang, Lijie Dou, Xia Wang, et al.
Food Research International (Ottawa, Ont.)|February 3, 2024
UHPLC-QTOF-MS-based untargeted metabolomic authentication of Chinese red wines according to their grape varietiesXiao-Li Yin, Zhi-Xin Peng, Yuan Pan, et al.
Food Chemistry|January 5, 2021
A novel thioctic acid-carbon dots fluorescence sensor for the detection of Hg<sup>2+</sup> and thiophanate methyl via S-Hg affinityShuo Wang, Hengye Chen, Hongliang Xie, et al.
Mikrochimica Acta|January 6, 2021
Visual paper-based sensor for the highly sensitive detection of caffeine in food and biological matrix based on CdTe-nano ZnTPyP combined with chemometricsHengye Chen, Rui Liu, Xiaoming Guo, et al.
Analytical Chemistry|April 19, 2023
One-Step, On-Site Chemical Printing of a 3D Plasmon-Coupled Silver Nanocoral Substrate toward SERS-Based POCTXuefei Zhao, Yueliang Wang, Yuanyuan Yao, et al.
Food Chemistry|October 12, 2021
Carbonyl flavor compound-targeted colorimetric sensor array based on silver nitrate and o-phenylenediamine derivatives for the discrimination of Chinese BaijiuMeixia Wu, Hengye Chen, Yao Fan, et al.
Inorganic Chemistry|May 14, 2024
In Situ Construction of CuTCPP/Bi<sub>4</sub>O<sub>5</sub>Br<sub>2</sub> Hybrids for Improved Photocatalytic CO<sub>2</sub> and Cr(VI) ReductionLina Li, Gaopeng Liu, Jintao Dong, et al.
Journal of Analytical Methods in Chemistry|February 6, 2019
Simultaneous Recognition of Species, Quality Grades, and Multivariate Calibration of Antioxidant Activities for 12 Famous Green Teas Using Mid- and Near-Infrared Spectroscopy Coupled with ChemometricsHaiyan Fu, Ou Hu, Lu Xu, et al.
Pageof 17