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BMJ Open
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January 23, 2024
Association of habitual physical activity with depression and anxiety: a multicentre cross-sectional study
Sitong Liu, Yunting Mei, Li Huang, et al.
Frontiers in Behavioral Neuroscience
|
July 11, 2022
The Protective Effects of Zeaxanthin on Amyloid-β Peptide 1-42-Induced Impairment of Learning and Memory Ability in Rats
Xiaoying Li, Ping Zhang, Hongrui Li, et al.
Life Sciences
|
July 25, 2014
Mitochondrial dysfunction and oxidative damage in the brain of diet-induced obese rats but not in diet-resistant rats
Weiwei Ma, Linhong Yuan, Huanling Yu, et al.
Nutrients
|
October 14, 2022
Predictive Roles of Basal Metabolic Rate and Body Water Distribution in Sarcopenia and Sarcopenic Obesity: The link to Carbohydrates
Lizheng Guan, Tiantian Li, Xuan Wang, et al.
Nutrients
|
April 23, 2022
Association between Dairy Product Intake and Risk of Fracture among Adults: A Cohort Study from China Health and Nutrition Survey
Xiaona Na, Yuandi Xi, Sicheng Qian, et al.
Journal of Medicinal Food
|
November 11, 2014
Genistein alleviates β-amyloid-induced inflammatory damage through regulating Toll-like receptor 4/nuclear factor κB
Weiwei Ma, Bingjie Ding, Huanling Yu, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research
|
October 12, 2019
[Relationship between geratic frailty and cognitive dysfunction in the eldly]
Xiaoying Li, Lei Wang, Yuandi Xi, et al.
Asia Pacific Journal of Clinical Nutrition
|
October 2, 2018
Dietary soybean isoflavones in Alzheimer's disease prevention
Yanhui Lu, Yu An, Chenyan Lv, et al.
Frontiers in Nutrition
|
October 13, 2022
Association between dairy consumption and the risk of diabetes: A prospective cohort study from the China Health and Nutrition Survey
Yucheng Yang, Xiaona Na, Yuandi Xi, et al.
Neuroscience Letters
|
December 3, 2011
Pattern recognition receptors involved in the inflammatory attenuating effects of soybean isoflavone in β-amyloid peptides 1-42 treated rats
Linhong Yuan, Xin Zhou, Dan Li, et al.
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of 4
Search research articles
Search
Showing results (1-10 of 35) with videos related to
Sort By:
Page
of 4
BMJ Open
|
January 23, 2024
Association of habitual physical activity with depression and anxiety: a multicentre cross-sectional study
Sitong Liu, Yunting Mei, Li Huang, et al.
Frontiers in Behavioral Neuroscience
|
July 11, 2022
The Protective Effects of Zeaxanthin on Amyloid-β Peptide 1-42-Induced Impairment of Learning and Memory Ability in Rats
Xiaoying Li, Ping Zhang, Hongrui Li, et al.
Life Sciences
|
July 25, 2014
Mitochondrial dysfunction and oxidative damage in the brain of diet-induced obese rats but not in diet-resistant rats
Weiwei Ma, Linhong Yuan, Huanling Yu, et al.
Nutrients
|
October 14, 2022
Predictive Roles of Basal Metabolic Rate and Body Water Distribution in Sarcopenia and Sarcopenic Obesity: The link to Carbohydrates
Lizheng Guan, Tiantian Li, Xuan Wang, et al.
Nutrients
|
April 23, 2022
Association between Dairy Product Intake and Risk of Fracture among Adults: A Cohort Study from China Health and Nutrition Survey
Xiaona Na, Yuandi Xi, Sicheng Qian, et al.
Journal of Medicinal Food
|
November 11, 2014
Genistein alleviates β-amyloid-induced inflammatory damage through regulating Toll-like receptor 4/nuclear factor κB
Weiwei Ma, Bingjie Ding, Huanling Yu, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research
|
October 12, 2019
[Relationship between geratic frailty and cognitive dysfunction in the eldly]
Xiaoying Li, Lei Wang, Yuandi Xi, et al.
Asia Pacific Journal of Clinical Nutrition
|
October 2, 2018
Dietary soybean isoflavones in Alzheimer's disease prevention
Yanhui Lu, Yu An, Chenyan Lv, et al.
Frontiers in Nutrition
|
October 13, 2022
Association between dairy consumption and the risk of diabetes: A prospective cohort study from the China Health and Nutrition Survey
Yucheng Yang, Xiaona Na, Yuandi Xi, et al.
Neuroscience Letters
|
December 3, 2011
Pattern recognition receptors involved in the inflammatory attenuating effects of soybean isoflavone in β-amyloid peptides 1-42 treated rats
Linhong Yuan, Xin Zhou, Dan Li, et al.
Page
of 4