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Journal of Agricultural and Food Chemistry|September 21, 2013
Enzymatic hydrolysis preparation of mono-O-lauroylsucrose via a mono-O-lauroylraffinose intermediateYuyun Lu, Rian Yan, Xiang Ma, et al.
Journal of Hazardous Materials|September 30, 2019
Ferrous ion mitigates the negative effects of humic acid on removal of 4-nitrophenol by zerovalent ironHejie Qin, Daqiang Yin, Joel Z Bandstra, et al.
Environmental Science & Technology|November 15, 2017
Advances in Sulfidation of Zerovalent Iron for Water DecontaminationJinxiang Li, Xueying Zhang, Yuankui Sun, et al.
Environmental Science & Technology|July 7, 2022
Understanding the Importance of Periodate Species in the pH-Dependent Degradation of Organic Contaminants in the H2O2/Periodate ProcessTiansheng Chen, Yuankui Sun, Hongyu Dong, et al.
Environmental Science & Technology|September 6, 2022
Mechanistic Insights into the Markedly Decreased Oxidation Capacity of the Fe(II)/S2O82- Process with Increasing pHDandan Rao, Hongyu Dong, Mengfan Niu, et al.
Environmental Science & Technology|March 5, 2026
Tuning Nitrate Reduction to N2 with Zero-Valent Aluminum Composites: pH and Activated Carbon Porosity as Key RegulatorsXiaowen Zhang, Peiren Ding, Yang Liu, et al.
Journal of Environmental Sciences (China)|May 14, 2015
Weak magnetic field accelerates chromate removal by zero-valent ironPian Feng, Xiaohong Guan, Yuankui Sun, et al.
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