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Journal of Colloid and Interface Science|November 4, 2023
Self-healing of oxygen vacancies and phase transition-induced built-in electric field regulate H<sub>2</sub> and H<sub>2</sub>O<sub>2</sub> productionYuanli Li, Yihong Zhang, Can Zhang, et al.
Medicine|December 17, 2020
Effects of intermittent feeding versus continuous feeding on enteral nutrition tolerance in critically ill patients: A protocol for systematic review and meta-analysisYuanli Li, Jin Yang, Shunxia Sun, et al.
Transfusion Clinique Et Biologique : Journal De La Societe Francaise De Transfusion Sanguine|February 10, 2023
Red blood cell alloimmunizations in thalassaemia patients with regular transfusion in China: A systematic review and meta-analysisXinwei Zhang, Yuanli Li, Bin Yan, et al.
Neurosurgical Review|January 29, 2026
Evaluation of three methods of coaxial endoscopic lumbar fusion for treating lumbar degenerative diseases: a retrospective cohort studyWenbo Diao, Xueya Feng, Yuanli Li, et al.
International Journal of Environmental Research and Public Health|July 24, 2021
Identifying the Key Risk Factors of Mega Infrastructure Projects from an Extended Sustainable Development PerspectiveYuanli Li, Pengcheng Xiang, Kairui You, et al.
Frontiers in Neurology|June 30, 2022
Effects of tDCS on Depression and Comorbid Generalized Anxiety Disorder: A Brain Function Imaging Case ReportYuwei Wu, Lin Tang, Xiaolong Shi, et al.
Acta Dermato-Venereologica|September 23, 2025
Knowledge, Attitude, and Practice Towards Urticaria in an Online Sample of the Chinese General PopulationYumin Liu, Ping Wang, Cang Zhang, et al.
Biochemical and Biophysical Research Communications|June 30, 2012
Gene transfer to skeletal muscle by site-specific delivery of electroporation and ultrasoundYuanli Li, Junqing Wang, Andrew Satterle, et al.
International Journal of Biological Macromolecules|April 6, 2019
Extracellular polysaccharides of endophytic fungus Alternaria tenuissima F1 from Angelica sinensis: Production conditions, purification, and antioxidant propertiesYonggang Wang, Yuanli Li, Shaowei Li, et al.
Foods (Basel, Switzerland)|February 11, 2023
Influence of the Maillard Reaction on Properties of Air-Assisted Electrospun Gelatin/Zein/Glucose NanofibersSongqi Liu, Shiyuan Luo, Yuanli Li, et al.
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