Showing results (1-10 of 11) with videos related to

Sort By:
Pageof 2
Frontiers in Bioengineering and Biotechnology|May 16, 2022
Application of Biotechnology in Specific Spoilage Organisms of Aquatic ProductsHuina Dong, Yuanming Gai, Shaoping Fu, et al.
Journal of Industrial Microbiology & Biotechnology|September 16, 2020
A multistrategy approach for improving the expression of E. coli phytase in Pichia pastorisYuankun Helian, Yuanming Gai, Huan Fang, et al.
Food Technology and Biotechnology|May 26, 2018
Property Improvement of α-Amylase from Bacillus stearothermophilus by Deletion of Amino Acid Residues Arginine 179 and Glycine 180Yuanming Gai, Jingqi Chen, Shibin Zhang, et al.
Journal of Microbiology and Biotechnology|February 22, 2019
Evolution of E. coli Phytase for Increased Thermostability Guided by Rational ParametersJiadi Li, Xinli Li, Yuanming Gai, et al.
Bioresources and Bioprocessing|February 14, 2017
A food-grade expression system for d-psicose 3-epimerase production in Bacillus subtilis using an alanine racemase-encoding selection markerJingqi Chen, Zhaoxia Jin, Yuanming Gai, et al.
Bioprocess and Biosystems Engineering|May 14, 2020
Metabolic engineering and optimization of the fermentation medium for vitamin B12 production in Escherichia coliDong Li, Huan Fang, Yuanming Gai, et al.
Pageof 2