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Food Chemistry|November 4, 2023
Fibrous whey protein mediated homogeneous and soft-textured emulsion gels for elderly: Enhancement of bioaccessibility for curcuminZhiming Wang, Yuanyuan Deng, Yan Zhang, et al.
Journal of Food Science|July 8, 2023
Effects of pretreatment methods on the physicochemical properties of dried longan (Dimocarpus longan Lour.) pulpsYuanyuan Deng, Chunxiang Lai, Yan Zhang, et al.
Food Chemistry|April 26, 2026
Structural and rheological modulation of low-oil emulsions by deamidated pea protein-gum arabic coacervates for reduced-fat applicationsLijuan Luo, Ping Li, Yuanyuan Deng, et al.
Postgraduate Medicine|October 12, 2022
Risk factors and prediction models of lymph node metastasis in papillary thyroid carcinoma based on clinical and imaging characteristicsYuanyuan Deng, Jie Zhang, Jiao Wang, et al.
Drug Design, Development and Therapy|September 5, 2020
Galangin Improved Non-Alcoholic Fatty Liver Disease in Mice by Promoting AutophagyXinxu Zhang, Yuanyuan Deng, Juan Xiang, et al.
Langmuir : the ACS Journal of Surfaces and Colloids|May 25, 2026
Fabricating a Flexible Binary Black Powder Aerogel with a High Sensitivity Threshold via the In Situ Growth of KNO<sub>3</sub> FibersXuemei Su, Yuanyuan Deng, Xun Liu, et al.
Journal of Environmental Management|June 6, 2022
Insight into disinfection byproduct formation potential of aged biochar and its effects during chlorinationHailan Yang, Shujing Ye, Han Wang, et al.
ACS Omega|July 8, 2024
Visible Light-Induced Radical Cascade Difluoromethylation/Cyclization of Unactivated Alkenes: Access to CF<sub>2</sub>H-Substituted Polycyclic ImidazolesSheng-Nan Lin, Yuanyuan Deng, Hanxun Zhong, et al.
The Analyst|July 5, 2023
Phosphoproteome analysis of cerebrospinal fluid extracellular vesicles in primary central nervous system lymphomaYuanyuan Deng, Qing Li, Jie Sun, et al.
Ultrasonics Sonochemistry|June 5, 2025
Enhanced calcium and thermal stability of whey protein hydrolysate stabilized emulsions by ultrasound-assisted glycosylation: Influence of the degree of glycosylationCongzhen Shi, Jun Liu, Yuanyuan Deng, et al.
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