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Food Science & Nutrition|May 15, 2020
Optimization of the autoclave preparation process for improving resistant starch content in rice grainsYunzhan Zheng, Zhencheng Wei, Ruifen Zhang, et al.
Food Chemistry|March 16, 2025
Cyclic trace enzymatic hydrolysis pretreatment enhances brown rice: Cooking and tasteYuanyuan Deng, Pengfei Zhou, Ya Li, et al.
International Journal of Molecular Sciences|October 16, 2024
PLP1-Targeting Antisense Oligonucleotides Improve FOXG1 Syndrome MiceDaniel C S Tan, Seonghee Jung, Yuanyuan Deng, et al.
Food Science & Nutrition|December 18, 2023
Saponins from <i>Momordica charantia</i> exert hypoglycemic effect in diabetic mice by multiple pathwaysYuanyuan Deng, Yan Zhang, Guang Liu, et al.
Journal of Hazardous Materials|May 10, 2023
Coalescence of As(II) with •OH: The pivot for co-processing of As(III) and butyl xanthateZihan Shu, Rongliang Qiu, Yetao Tang, et al.
The Science of the Total Environment|June 24, 2022
Alfalfa biochar supported Mg-Fe layered double hydroxide as filter media to remove trace metal(loid)s from stormwaterYuanyuan Yang, Xiaofei Tan, Eydhah Almatrafi, et al.
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