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Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|October 23, 2021
The anti-hyperuricemic effects of green alga Enteromorpha prolifera polysaccharide via regulation of the uric acid transporters in vivoXiaoqing Li, Xiaoxiang Gao, Hui Zhang, et al.
The American Journal of Chinese Medicine|September 24, 2021
Schisandra sphenanthera: A Comprehensive Review of its Botany, Phytochemistry, Pharmacology, and Clinical ApplicationsShiqi Huang, Dongdong Zhang, Yuze Li, et al.
The Journal of Chemical Physics|October 27, 2023
Dynamic properties of photogenerated charge in BiOBr/Bi2WO6/GO ternary composites and its application for organic pollutants degradationTian Lang, Jiayan Yang, Yuanyuan Liu, et al.
Journal of Environmental Management|January 9, 2022
Shift in the distribution and fate of perfluoroalkyl acids by sluice gates in the multi-environment media of riversZulin Hua, Ying Lu, Kejian Chu, et al.
Journal of Agricultural and Food Chemistry|December 10, 2016
Amelioration of Experimental Autoimmune Encephalomyelitis by Isogarcinol Extracted from Garcinia mangostana L. MangosteenMengqi Wang, Yufei Xie, Youxiu Zhong, et al.
Oncology Reports|March 29, 2017
Contribution of caspase-independent pathway to apoptosis in malignant glioma induced by carbon ion beamsLuwei Zhang, Jiawei Yan, Yang Liu, et al.
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