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Foods (Basel, Switzerland)
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March 13, 2025
Goat Milk Exhibits a Higher Degree of Protein Oxidation and Aggregation than Cow Milk During Cold Storage
Lirong Zhu, Zixuan Fan, Wenhao Li, et al.
International Journal of Biological Macromolecules
|
December 27, 2011
Role of magnesium chloride on the purity and activity of ovomucin during the isolation process
Yuanyuan Shan, Xi Huang, Meihu Ma, et al.
Journal of the Science of Food and Agriculture
|
September 19, 2025
Effect of whey protein fibrous aggregates on swallowing properties and retrogradation behavior of whey protein-wheat starch composite soft gel
Zixiang Shen, Junyue Chai, Qing Wanyan, et al.
Drug Discovery Today
|
June 10, 2025
MRI-mediated intelligent multimodal imaging system: from artificial intelligence to clinical imaging diagnosis
Yanchen Li, Jin Wang, Xiaoyan Pan, et al.
Ultrasonics Sonochemistry
|
April 8, 2014
Physicochemical properties of peanut protein isolate-glucomannan conjugates prepared by ultrasonic treatment
Chen Li, Xingjian Huang, Qiang Peng, et al.
Drug Development Research
|
May 11, 2023
Identification of potential targets against SARS-CoV-2 of antiviral drugs based on photoaffinity probes
Yuexiang Ma, Jin Wang, Xiaoyan Pan, et al.
Food Chemistry
|
January 17, 2025
Subcritical water hydrolysis of eggshell membrane and its physicochemical characteristics
Kaipeng Cai, Bolin Hou, Yayun Hu, et al.
Drug Discovery Today
|
November 11, 2019
Activity-based proteomic profiling: application of releasable linker in photoaffinity probes
Jin Wang, Qinhua Chen, Yuanyuan Shan, et al.
Chemistry (Weinheim an Der Bergstrasse, Germany)
|
November 20, 2013
Phase-reversal emulsion catalysis with CNT-TiO2 nanohybrids for the selective oxidation of benzyl alcohol
Chang Yu, Liman Fan, Juan Yang, et al.
European Journal of Pediatrics
|
April 30, 2024
Clinical characteristics and outcomes of acute liver failure in neonates: a retrospective cohort in China
Suhua Xu, Peng Zhang, Mengmeng Ge, et al.
Page
of 11
Search research articles
Search
Showing results (11-20 of 109) with videos related to
Sort By:
Page
of 11
Foods (Basel, Switzerland)
|
March 13, 2025
Goat Milk Exhibits a Higher Degree of Protein Oxidation and Aggregation than Cow Milk During Cold Storage
Lirong Zhu, Zixuan Fan, Wenhao Li, et al.
International Journal of Biological Macromolecules
|
December 27, 2011
Role of magnesium chloride on the purity and activity of ovomucin during the isolation process
Yuanyuan Shan, Xi Huang, Meihu Ma, et al.
Journal of the Science of Food and Agriculture
|
September 19, 2025
Effect of whey protein fibrous aggregates on swallowing properties and retrogradation behavior of whey protein-wheat starch composite soft gel
Zixiang Shen, Junyue Chai, Qing Wanyan, et al.
Drug Discovery Today
|
June 10, 2025
MRI-mediated intelligent multimodal imaging system: from artificial intelligence to clinical imaging diagnosis
Yanchen Li, Jin Wang, Xiaoyan Pan, et al.
Ultrasonics Sonochemistry
|
April 8, 2014
Physicochemical properties of peanut protein isolate-glucomannan conjugates prepared by ultrasonic treatment
Chen Li, Xingjian Huang, Qiang Peng, et al.
Drug Development Research
|
May 11, 2023
Identification of potential targets against SARS-CoV-2 of antiviral drugs based on photoaffinity probes
Yuexiang Ma, Jin Wang, Xiaoyan Pan, et al.
Food Chemistry
|
January 17, 2025
Subcritical water hydrolysis of eggshell membrane and its physicochemical characteristics
Kaipeng Cai, Bolin Hou, Yayun Hu, et al.
Drug Discovery Today
|
November 11, 2019
Activity-based proteomic profiling: application of releasable linker in photoaffinity probes
Jin Wang, Qinhua Chen, Yuanyuan Shan, et al.
Chemistry (Weinheim an Der Bergstrasse, Germany)
|
November 20, 2013
Phase-reversal emulsion catalysis with CNT-TiO2 nanohybrids for the selective oxidation of benzyl alcohol
Chang Yu, Liman Fan, Juan Yang, et al.
European Journal of Pediatrics
|
April 30, 2024
Clinical characteristics and outcomes of acute liver failure in neonates: a retrospective cohort in China
Suhua Xu, Peng Zhang, Mengmeng Ge, et al.
Page
of 11