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Phytomedicine : International Journal of Phytotherapy and Phytopharmacology|April 12, 2026
Single-nucleus RNA Sequencing and multi-omics reveal Uncaria-derived indole alkaloids induce hepatocyte injury by mediating CAR/PPARα axisBin Yang, Xueqian Sun, Xinyue Zhang, et al.
Optics Letters|February 25, 2016
Fano-resonance-based ultra-high-resolution ratio-metric wavelength monitor on siliconGencheng Wang, Ao Shen, Changyun Zhao, et al.
Journal of Ethnopharmacology|November 23, 2024
Ethanol extracts of Cinnamomum migao H.W. Li attenuates neuroinflammation in cerebral ischemia-reperfusion injury via regulating TLR4-PI3K-Akt-NF-κB pathwaysWenze Wu, Libin Xu, Danyang Mu, et al.
Renal Failure|November 4, 2025
The association between endothelial activation and stress Index and the development and prognosis of acute kidney injury in elderly patients with critical illnessZhiyuan Zhang, Yubo Li, Yang Wei, et al.
Journal of Ethnopharmacology|July 28, 2023
Study on toxicity/efficacy related substances and metabolic mechanism of Tripterygium wilfordii Hook. f based on O2LPS correlation analysisLili Song, Jiayi Wang, Jiaxuan Nie, et al.
Food Chemistry|April 9, 2019
Liquiritinapioside - A mineralocorticoid-like substance from liquoriceSimiao Fan, Kun Gu, Yuanyuan Wu, et al.
Food Chemistry|May 9, 2021
The flavor of Chinese kale sprouts is affected by genotypic variation of glucosinolates and their breakdown productsWei Zeng, Han Tao, Yubo Li, et al.
Food Chemistry|April 29, 2021
Determination of 1-methylcyclopropene residues in vegetables and fruits based on iodine derivativesMaofeng Dong, Guangyue Wen, Junshun Li, et al.
Biomedicine & Pharmacotherapy = Biomedecine & Pharmacotherapie|July 5, 2021
Pharmacodynamic substances in Salvia miltiorrhiza for prevention and treatment of hyperlipidemia and coronary heart disease based on lipidomics technology and network pharmacology analysisGuijiang Sun, Xiaomeng Li, Jinxia Wei, et al.
Toxins|March 28, 2023
Development of Acid Hydrolysis-Based UPLC-MS/MS Method for Determination of Alternaria Toxins and Its Application in the Occurrence Assessment in Solanaceous Vegetables and Their ProductsHongxia Tang, Wei Han, Shaoxiang Fei, et al.
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