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The Milbank Quarterly|April 27, 2023
US Policies That Define Foods for Junk Food Taxes, 1991-2021Jennifer L Pomeranz, Sean B Cash, Dariush Mozaffarian
Public Health Nutrition|September 13, 2023
Availability of calorie information on online menus from chain restaurants in the USA: current prevalence and legal landscapeEva Greenthal, Sarah Sorscher, Jennifer L Pomeranz, et al.
Public Health Nutrition|October 17, 2024
Disclosure of mandatory and voluntary nutrition labelling information across major online food retailers in the USAJulia Reedy Sharib, Jennifer L Pomeranz, Dariush Mozaffarian, et al.
Health Affairs (Project Hope)|April 7, 2025
Advancing The FDA's Human Foods Program Through Additional Authorities And User FeesJennifer L Pomeranz, Sean B Cash, Emily Broad Leib, et al.
Public Health Nutrition|January 24, 2022
Opportunities to address the failure of online food retailers to ensure access to required food labelling information in the USAJennifer L Pomeranz, Sean B Cash, Morgan Springer, et al.
Food Quality and Preference|May 20, 2026
U.S. Consumer Preferences for FDA Healthy vs. Generic Healthy Food Labels: The Influence of TrustKatherine Fuller, Julia Reedy Sharib, Bingbing Fan, et al.
JAMA Network Open|December 5, 2025
Food Compass Score vs FDA Healthy Labeling and Consumer Purchases: A Randomized Clinical TrialBingbing Fan, Katherine Fuller, Julia Reedy Sharib, et al.
American Journal of Public Health|January 11, 2018
Legal and Administrative Feasibility of a Federal Junk Food and Sugar-Sweetened Beverage Tax to Improve DietJennifer L Pomeranz, Parke Wilde, Yue Huang, et al.
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