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Food Science & Nutrition|November 10, 2016
The flavor and nutritional characteristic of four strawberry varieties cultured in soilless systemLi Liu, Mei-Ling Ji, Min Chen, et al.
Current Medical Science|December 8, 2025
ARHGEF15 Promotes Endothelial Cell Migration Through the Regulation of STAT3 SignalingShan-Shan Shi, Yu-Xuan Shang, Peng Gao, et al.
Current Medical Science|November 19, 2025
PPA1 Facilitates Thermogenesis in Brown and Beige Fat by Regulating the Mitochondrial Localization of FUSYue Sun, Heng-le Ding, Jin-Fu Zhang, et al.
Discover Oncology|May 9, 2025
City scale related to epidermal growth factor receptor mutations status in Chinese non-small cell lung cancerGuang-Gui Ding, Jie-Lun Wen, Rui Gong, et al.
Frontiers in Nutrition|May 21, 2026
Branched-chain amino acids from plants and the metabolic syndrome: pathways and pharmacological applicationsSong-Nan Wang, Yu-Xi Liu, Gui-Yan Sun, et al.
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