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Wei Sheng Yan Jiu = Journal of Hygiene Research
|
June 16, 2018
[Trends of food consumption among Chinese population in 1992-2012]
Liyun Zhao, Yuehui Fang, Yuna He, et al.
Asia Pacific Journal of Clinical Nutrition
|
August 30, 2019
Prevalence of metabolic syndrome and individual metabolic abnormalities in China, 2002-2012
Yuna He, Yanping Li, Guoyin Bai, et al.
Journal of Bone and Mineral Metabolism
|
December 24, 2013
Fructus Ligustri Lucidi (FLL) ethanol extract increases bone mineral density and improves bone properties in growing female rats
Ying Lyu, Xin Feng, Pengling Zhao, et al.
Food Chemistry
|
March 22, 2024
Characteristics of casein phosphopeptides in Chinese human milk and its correlation with infant growth: A cross-sectional study
Muke Han, Kaifeng Li, Yuehui Fang, et al.
The Lancet Regional Health. Western Pacific
|
September 11, 2023
The burden of cardiovascular disease attributable to dietary risk factors in the provinces of China, 2002-2018: a nationwide population-based study
Yuehui Fang, Juan Xia, Yiyao Lian, et al.
Nutrients
|
July 26, 2020
Trends and Disparities of Energy Intake and Macronutrient Composition in China: A Series of National Surveys, 1982-2012
Zhenni Zhu, Xiaoguang Yang, Yuehui Fang, et al.
The Journal of Nutrition
|
October 24, 2021
Application of the Global Diet Quality Score in Chinese Adults to Evaluate the Double Burden of Nutrient Inadequacy and Metabolic Syndrome
Yuna He, Yuehui Fang, Sabri Bromage, et al.
Nature Communications
|
October 11, 2024
Disparities in high fasting plasma glucose-related cardiovascular disease burden in China
Xue Cao, Yixin Tian, Zhenping Zhao, et al.
Nutrients
|
May 27, 2026
Dietary Branched-Chain Amino Acid Intake Is Associated with Muscle Mass and Handgrip Strength: Evidence from China-Health and Nutrition Survey 2015-2024
Zhihan Xu, Yifei Ouyang, Chang Su, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research
|
July 3, 2026
[Dietary sodium intake and food sources among adult residents in 16 provinces (autonomous regions and municipalities) of China from 2022-2024]
Zhengyi Liu, Yanli Wei, Xi Kang, et al.
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of 4
Search research articles
Search
Showing results (21-30 of 37) with videos related to
Sort By:
Page
of 4
Wei Sheng Yan Jiu = Journal of Hygiene Research
|
June 16, 2018
[Trends of food consumption among Chinese population in 1992-2012]
Liyun Zhao, Yuehui Fang, Yuna He, et al.
Asia Pacific Journal of Clinical Nutrition
|
August 30, 2019
Prevalence of metabolic syndrome and individual metabolic abnormalities in China, 2002-2012
Yuna He, Yanping Li, Guoyin Bai, et al.
Journal of Bone and Mineral Metabolism
|
December 24, 2013
Fructus Ligustri Lucidi (FLL) ethanol extract increases bone mineral density and improves bone properties in growing female rats
Ying Lyu, Xin Feng, Pengling Zhao, et al.
Food Chemistry
|
March 22, 2024
Characteristics of casein phosphopeptides in Chinese human milk and its correlation with infant growth: A cross-sectional study
Muke Han, Kaifeng Li, Yuehui Fang, et al.
The Lancet Regional Health. Western Pacific
|
September 11, 2023
The burden of cardiovascular disease attributable to dietary risk factors in the provinces of China, 2002-2018: a nationwide population-based study
Yuehui Fang, Juan Xia, Yiyao Lian, et al.
Nutrients
|
July 26, 2020
Trends and Disparities of Energy Intake and Macronutrient Composition in China: A Series of National Surveys, 1982-2012
Zhenni Zhu, Xiaoguang Yang, Yuehui Fang, et al.
The Journal of Nutrition
|
October 24, 2021
Application of the Global Diet Quality Score in Chinese Adults to Evaluate the Double Burden of Nutrient Inadequacy and Metabolic Syndrome
Yuna He, Yuehui Fang, Sabri Bromage, et al.
Nature Communications
|
October 11, 2024
Disparities in high fasting plasma glucose-related cardiovascular disease burden in China
Xue Cao, Yixin Tian, Zhenping Zhao, et al.
Nutrients
|
May 27, 2026
Dietary Branched-Chain Amino Acid Intake Is Associated with Muscle Mass and Handgrip Strength: Evidence from China-Health and Nutrition Survey 2015-2024
Zhihan Xu, Yifei Ouyang, Chang Su, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research
|
July 3, 2026
[Dietary sodium intake and food sources among adult residents in 16 provinces (autonomous regions and municipalities) of China from 2022-2024]
Zhengyi Liu, Yanli Wei, Xi Kang, et al.
Page
of 4