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Food Chemistry|April 10, 2026
Mitigation of malondialdehyde and eight α,β-unsaturated aldehydes in flaxseed oil systems by gallates: Matrix-dependent formation patterns and inhibitory mechanismsShixiao Wei, Shu Wang, Hao Zhang, et al.
International Journal of Biological Macromolecules|May 24, 2023
Comparative genomics reveals key molecular targets for mutant Pediococcus pentosaceus C23221 producing pediocinYi Lin, Jiawen Lu, Zilu Yang, et al.
Molecular Nutrition & Food Research|September 28, 2016
8-C-(E-phenylethenyl)quercetin from onion/beef soup induces autophagic cell death in colon cancer cells through ERK activationYueliang Zhao, Daming Fan, Zong-Ping Zheng, et al.
European Journal of Cancer (Oxford, England : 1990)|October 7, 2016
6-C-(E-phenylethenyl)naringenin induces cell growth inhibition and cytoprotective autophagy in colon cancer cellsYueliang Zhao, Daming Fan, Beibei Ru, et al.
Food Chemistry|February 25, 2020
Caffeic acid assists microwave heating to inhibit the formation of mutagenic and carcinogenic PhIPNana Zhang, Yanfang Chen, Yueliang Zhao, et al.
Food & Function|June 29, 2018
A comparison of mutagenic PhIP and beneficial 8-C-(E-phenylethenyl)quercetin and 6-C-(E-phenylethenyl)quercetin formation under microwave and conventional heatingDaming Fan, Lijie Li, Nana Zhang, et al.
Frontiers in Pharmacology|February 7, 2022
FGFC1 Selectively Inhibits Erlotinib-Resistant Non-Small Cell Lung Cancer via Elevation of ROS Mediated by the EGFR/PI3K/Akt/mTOR PathwayShike Yan, Bing Zhang, Jingwen Feng, et al.
Plant Physiology and Biochemistry : PPB|June 10, 2023
Multi-omics reveal key enzymes involved in the formation of phenylpropanoid glucosides in Artemisia annuaQinggang Yin, Tianze Wu, Ranran Gao, et al.
Cell Metabolism|September 6, 2023
Resistant starch decreases intrahepatic triglycerides in patients with NAFLD via gut microbiome alterationsYueqiong Ni, Lingling Qian, Sara Leal Siliceo, et al.
Nature Metabolism|February 27, 2024
Resistant starch intake facilitates weight loss in humans by reshaping the gut microbiotaHuating Li, Lei Zhang, Jun Li, et al.
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