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Wei Sheng Yan Jiu = Journal of Hygiene Research
|
October 12, 2012
[Composition of fatty acid in commercially available bottled vegetable oil]
Ying Lu, Yuexiao Chen, Mei He, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research
|
October 6, 2004
[Digestive and absorptive characteristic of starches determined in vitro and in vivo]
Zhu Wang, Guodong Wang, Mei He, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research
|
April 22, 2008
[Study on vitamin B1, vitamin B2 retention factors in vegetables]
Hongjing Zhao, Xiaoli Yang, Ruihua Zhou, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research
|
August 24, 2007
[Effects of resistant starch, fat and protein on rates of starch hydrolysis in vitro]
Heng Li, Jing Liu, Guiju Sun, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research
|
June 29, 2013
[Simultaneous determination of 11 polyphenols in ratafee by reversed-phase high performance liquid chromatography]
Weisheng Xu, Dong Li, Jing Liu, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research
|
February 29, 2008
[Study on content and intake status of vegetable fiber in rural residents in China]
Yuexin Yang, Mei He, Guangya Wang, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research
|
August 24, 2007
[Analysis of phytosterol contents in Chinese plant food and primary estimation of its intake of people]
Junhua Han, Yuexin Yang, Meiyuan Feng, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research
|
May 23, 2015
[Survey on diet and nutrition intake for customers from out-home eating in Beijing]
Zhu Wang, Xuesong Xiang, Xiaoqin Li, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research
|
May 13, 2010
[Effect of epigallocatechin-3-gallate on the activity of alpha-glucosidase in vitro]
Yuming Zhu, Hong Ding, Zhu Wang, et al.
Asia Pacific Journal of Clinical Nutrition
|
August 29, 2009
The effects of phytosterols/stanols on blood lipid profiles: a systematic review with meta-analysis
Ting Wu, Jia Fu, Yuexin Yang, et al.
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of 12
Search research articles
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Showing results (11-20 of 118) with videos related to
Sort By:
Page
of 12
Wei Sheng Yan Jiu = Journal of Hygiene Research
|
October 12, 2012
[Composition of fatty acid in commercially available bottled vegetable oil]
Ying Lu, Yuexiao Chen, Mei He, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research
|
October 6, 2004
[Digestive and absorptive characteristic of starches determined in vitro and in vivo]
Zhu Wang, Guodong Wang, Mei He, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research
|
April 22, 2008
[Study on vitamin B1, vitamin B2 retention factors in vegetables]
Hongjing Zhao, Xiaoli Yang, Ruihua Zhou, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research
|
August 24, 2007
[Effects of resistant starch, fat and protein on rates of starch hydrolysis in vitro]
Heng Li, Jing Liu, Guiju Sun, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research
|
June 29, 2013
[Simultaneous determination of 11 polyphenols in ratafee by reversed-phase high performance liquid chromatography]
Weisheng Xu, Dong Li, Jing Liu, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research
|
February 29, 2008
[Study on content and intake status of vegetable fiber in rural residents in China]
Yuexin Yang, Mei He, Guangya Wang, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research
|
August 24, 2007
[Analysis of phytosterol contents in Chinese plant food and primary estimation of its intake of people]
Junhua Han, Yuexin Yang, Meiyuan Feng, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research
|
May 23, 2015
[Survey on diet and nutrition intake for customers from out-home eating in Beijing]
Zhu Wang, Xuesong Xiang, Xiaoqin Li, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research
|
May 13, 2010
[Effect of epigallocatechin-3-gallate on the activity of alpha-glucosidase in vitro]
Yuming Zhu, Hong Ding, Zhu Wang, et al.
Asia Pacific Journal of Clinical Nutrition
|
August 29, 2009
The effects of phytosterols/stanols on blood lipid profiles: a systematic review with meta-analysis
Ting Wu, Jia Fu, Yuexin Yang, et al.
Page
of 12