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Chinese Medicine|October 3, 2021
Neurobehavioral alternations of the female offspring born to polycystic ovary syndrome model rats administered by Chinese herbal medicineXian Zhang, Lifang You, Xiaohui Zhang, et al.International Journal of Biological Macromolecules|November 20, 2022
High mechanical property and antibacterial poly (3-hydroxybutyrate-co-3-hydroxyvalerate)/functional enzymatically-synthesized cellulose biodegradable compositeChenxia Fang, Taoran Shao, Xingxiang Ji, et al.Frontiers in Microbiology|February 10, 2023
Impacts of organic materials amendment on the soil antibiotic resistome in subtropical paddy fieldsZongming Li, Jupei Shen, Fangfang Wang, et al.Zhonghua Wai Ke Za Zhi [Chinese Journal of Surgery]|May 5, 2016
[Treatment of cranial-cervical aneurysms with stent-graft: 20 cases report with short-term follow-up]Tao Zhang, Jianping Deng, Hu Chen, et al.Marine Environmental Research|August 17, 2019
How vegetation influence the macrobenthos distribution in different saltmarsh zones along coastal topographic gradientsDongdong Qiu, Jiaguo Yan, Xu Ma, et al.Journal of Environmental Management|September 12, 2022
Identification of key priority areas under different ecological restoration scenarios on the Qinghai-Tibet PlateauYixuan Liu, Shiliang Liu, Fangfang Wang, et al.Biosensors & Bioelectronics|August 13, 2023
Single-microbead space-confined digital quantification strategy (SMSDQ) for counting microRNAs at the single-molecule levelYuanwen Liang, Desheng Chen, Honghong Wang, et al.Comparative Immunology, Microbiology and Infectious Diseases|December 25, 2019
Fowl adenoviruse-4 infection induces strong innate immune responses in chickenWenjun Zhao, Xuefeng Li, Huixin Li, et al.Plant Physiology and Biochemistry : PPB|September 21, 2020
StMAPK3 controls oxidase activity, photosynthesis and stomatal aperture under salinity and osmosis stress in potatoXi Zhu, Ning Zhang, Xue Liu, et al.Bioresource Technology|May 14, 2017
Effects of lactic acid bacteria and molasses additives on the microbial community and fermentation quality of soybean silageKuikui Ni, Fangfang Wang, Baoge Zhu, et al.Pageof 82