Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Yuhui Li

Showing results (61-70 of 340) with videos related to

Pageof 34
Sort By:
Journal of the Science of Food and Agriculture|April 23, 2023
Erratum: Effects of particle size on quality characteristics of stone-milled whole wheat flourMengdi Cai, Chunxia Shen, Yuhui Li, et al.
Dermatology and Therapy|July 11, 2020
Hypomyopathic Dermatomyositis with Refractory Dermatitis Treated by Low-dose IL-2Miao Miao, Yuhui Li, Bo Huang, et al.
Journal of the American Chemical Society|December 15, 2005
Why is the partial molar volume of CO2 so small when dissolved in a room temperature ionic liquid? Structure and dynamics of CO2 dissolved in [Bmim+] [PF6(-)]Xuhui Huang, Claudio J Margulis, Yuhui Li, et al.
Frontiers in Microbiology|May 30, 2023
Captivity restructures the gut microbiota of François' langurs (<i>Trachypithecus francoisi</i>)Fengxiang Mo, Yuhui Li, Zheng Liu, et al.
Journal of Healthcare Engineering|March 29, 2022
A Systematic Review and Meta-Analysis on Comparative Kinematics in the Lumbopelvic Region in the Patients Suffering from Spinal PainZhiRui Zheng, YouQiang Wang, Tong Wang, et al.
Neuroscience Research|February 5, 2011
Vasomotor response induced by change of extracellular potassium and magnesium in cerebral penetrating arteriolesTakahiro Murata, Tetsuyoshi Horiuchi, Tetsuya Goto, et al.
Foods (Basel, Switzerland)|January 8, 2023
The Quality Characteristics Comparison of Stone-Milled Dried Whole Wheat Noodles, Dried Wheat Noodles, and Commercially Dried Whole Wheat NoodlesMengdi Cai, Chunxia Shen, Yuhui Li, et al.
Journal of the Science of Food and Agriculture|January 24, 2023
Effects of particle size on quality characteristics of stone-milled whole wheat flourMengdi Cai, Chunxia Shen, Yuhui Li, et al.
Ecology and Evolution|June 30, 2021
Gut microbiota are associated with sex and age of host: Evidence from semi-provisioned rhesus macaques in southwest Guangxi, ChinaYuhui Li, Ting Chen, Youbang Li, et al.
Archives of Microbiology|October 15, 2020
Seasonal variation in the gut microbiota of rhesus macaques inhabiting limestone forests of southwest Guangxi, ChinaYuhui Li, Ting Chen, Jipeng Liang, et al.
Pageof 34

Showing results (61-70 of 340) with videos related to

Sort By:
Pageof 34
Journal of the Science of Food and Agriculture|April 23, 2023
Erratum: Effects of particle size on quality characteristics of stone-milled whole wheat flourMengdi Cai, Chunxia Shen, Yuhui Li, et al.
Dermatology and Therapy|July 11, 2020
Hypomyopathic Dermatomyositis with Refractory Dermatitis Treated by Low-dose IL-2Miao Miao, Yuhui Li, Bo Huang, et al.
Journal of the American Chemical Society|December 15, 2005
Why is the partial molar volume of CO2 so small when dissolved in a room temperature ionic liquid? Structure and dynamics of CO2 dissolved in [Bmim+] [PF6(-)]Xuhui Huang, Claudio J Margulis, Yuhui Li, et al.
Frontiers in Microbiology|May 30, 2023
Captivity restructures the gut microbiota of François' langurs (<i>Trachypithecus francoisi</i>)Fengxiang Mo, Yuhui Li, Zheng Liu, et al.
Journal of Healthcare Engineering|March 29, 2022
A Systematic Review and Meta-Analysis on Comparative Kinematics in the Lumbopelvic Region in the Patients Suffering from Spinal PainZhiRui Zheng, YouQiang Wang, Tong Wang, et al.
Neuroscience Research|February 5, 2011
Vasomotor response induced by change of extracellular potassium and magnesium in cerebral penetrating arteriolesTakahiro Murata, Tetsuyoshi Horiuchi, Tetsuya Goto, et al.
Foods (Basel, Switzerland)|January 8, 2023
The Quality Characteristics Comparison of Stone-Milled Dried Whole Wheat Noodles, Dried Wheat Noodles, and Commercially Dried Whole Wheat NoodlesMengdi Cai, Chunxia Shen, Yuhui Li, et al.
Journal of the Science of Food and Agriculture|January 24, 2023
Effects of particle size on quality characteristics of stone-milled whole wheat flourMengdi Cai, Chunxia Shen, Yuhui Li, et al.
Ecology and Evolution|June 30, 2021
Gut microbiota are associated with sex and age of host: Evidence from semi-provisioned rhesus macaques in southwest Guangxi, ChinaYuhui Li, Ting Chen, Youbang Li, et al.
Archives of Microbiology|October 15, 2020
Seasonal variation in the gut microbiota of rhesus macaques inhabiting limestone forests of southwest Guangxi, ChinaYuhui Li, Ting Chen, Jipeng Liang, et al.
Pageof 34