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Public Health Nutrition|May 3, 2024
Association between consumption of small fish and all-cause mortality among Japanese: the Japan Multi-Institutional Collaborative Cohort StudyChinatsu Kasahara, Takashi Tamura, Kenji Wakai, et al.Journal of Epidemiology|December 17, 2019
Impact of PSCA Polymorphisms on the Risk of Duodenal UlcerYoshiaki Usui, Keitaro Matsuo, Isao Oze, et al.Journal of Nutritional Science|November 4, 2021
A genome-wide association study on meat consumption in a Japanese population: the Japan Multi-Institutional Collaborative Cohort studyYasuyuki Nakamura, Akira Narita, Yoichi Sutoh, et al.Carcinogenesis|March 10, 2025
Smoking behavior-related genetic variants and lung cancer risk in Japanese: an assessment by mediation analysisSayaka Yamamoto, Yuriko N Koyanagi, Yuji Iwashita, et al.European Journal of Clinical Nutrition|December 7, 2020
A genome-wide association study in Japanese identified one variant associated with a preference for a Japanese dietary patternHarumitsu Suzuki, Yasuyuki Nakamura, Keitaro Matsuo, et al.Scientific Reports|January 26, 2018
A genome-wide association study in the Japanese population identifies the 12q24 locus for habitual coffee consumption: The J-MICC StudyHiroko Nakagawa-Senda, Tsuyoshi Hachiya, Atsushi Shimizu, et al.Cancer Science|January 28, 2021
Body mass index and colorectal cancer risk: A Mendelian randomization studyShiori Suzuki, Atsushi Goto, Masahiro Nakatochi, et al.Iscience|November 19, 2024
MOTS-c modulates skeletal muscle function by directly binding and activating CK2Hiroshi Kumagai, Su-Jeong Kim, Brendan Miller, et al.Medicine and Science in Sports and Exercise|August 14, 2018
Genomewide Association Study of Leisure-Time Exercise Behavior in Japanese AdultsMegumi Hara, Tsuyoshi Hachiya, Yoichi Sutoh, et al.Communications Biology|April 18, 2019
Genome-wide meta-analysis identifies multiple novel loci associated with serum uric acid levels in Japanese individualsMasahiro Nakatochi, Masahiro Kanai, Akiyoshi Nakayama, et al.Pageof 12