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Yujing Tang

Showing results (11-20 of 67) with videos related to

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Polymers|April 10, 2019
Molecular Dynamics Simulations on the Thermal Decomposition of Meta-Aramid FibersFei Yin, Chao Tang, Qian Wang, et al.
Journal of Agricultural and Food Chemistry|August 13, 2021
Efficient Preparation of Sophorolipids and Functionalization with Amino Acids to Furnish Potent PreservativesYujing Tang, Mingjie Jin, Tianyou Cui, et al.
The Journal of Physical Chemistry. B|October 27, 2018
Reactive Molecular Dynamics Study of Effects of Small-Molecule Organic Acids on PMIA Thermal DecompositionFei Yin, Chao Tang, Yujing Tang, et al.
Clinical and Applied Thrombosis/Hemostasis : Official Journal of the International Academy of Clinical and Applied Thrombosis/Hemostasis|April 13, 2025
Plasmin-Antiplasmin Complex as a New Predictive Marker of Postoperative Venous Thromboembolism in Patients with Gynecologic MalignancyJun Ma, Yujing Tang, Jingyi Zhou, et al.
Polymers|April 10, 2019
Different Dependence of Tear Strength on Film Orientation of LLDPE Made with Different Co-MonomerYi Ren, Ying Shi, Xuerong Yao, et al.
Clinical Oral Investigations|May 2, 2024
Association between blood ethylene oxide levels and the prevalence of periodontitis: evidence from NHANES 2013-2014Yan Xue, Yujing Tang, Zhengyun Ren, et al.
Digestive and Liver Disease : Official Journal of the Italian Society of Gastroenterology and the Italian Association for the Study of the Liver|August 13, 2021
Exosomal microRNA-25 released from cancer cells targets SIK1 to promote hepatocellular carcinoma tumorigenesisXiaoyu Fu, Yujing Tang, Wanfeng Wu, et al.
Biotechnology Letters|June 14, 2025
Safety evaluation and optimization of high-efficiency expression of 5hsCT in Saccharomyces cerevisiaeYakun Zhang, Wenlu Jia, Wenli Qiu, et al.
Journal of Agricultural and Food Chemistry|February 1, 2023
Preparing Biosurfactant Glucolipids from Crude Sophorolipids <i>via</i> Chemical Modifications and Their Potential Application in the Food IndustryTianyou Cui, Yujing Tang, Mengqian Zhao, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|June 26, 2026
Mechanistic study of α-glucosidase and α-amylase inhibition by taxifolinShuling Ma, Yujing Tang, Ting Li, et al.
Pageof 7

Showing results (11-20 of 67) with videos related to

Sort By:
Pageof 7
Polymers|April 10, 2019
Molecular Dynamics Simulations on the Thermal Decomposition of Meta-Aramid FibersFei Yin, Chao Tang, Qian Wang, et al.
Journal of Agricultural and Food Chemistry|August 13, 2021
Efficient Preparation of Sophorolipids and Functionalization with Amino Acids to Furnish Potent PreservativesYujing Tang, Mingjie Jin, Tianyou Cui, et al.
The Journal of Physical Chemistry. B|October 27, 2018
Reactive Molecular Dynamics Study of Effects of Small-Molecule Organic Acids on PMIA Thermal DecompositionFei Yin, Chao Tang, Yujing Tang, et al.
Clinical and Applied Thrombosis/Hemostasis : Official Journal of the International Academy of Clinical and Applied Thrombosis/Hemostasis|April 13, 2025
Plasmin-Antiplasmin Complex as a New Predictive Marker of Postoperative Venous Thromboembolism in Patients with Gynecologic MalignancyJun Ma, Yujing Tang, Jingyi Zhou, et al.
Polymers|April 10, 2019
Different Dependence of Tear Strength on Film Orientation of LLDPE Made with Different Co-MonomerYi Ren, Ying Shi, Xuerong Yao, et al.
Clinical Oral Investigations|May 2, 2024
Association between blood ethylene oxide levels and the prevalence of periodontitis: evidence from NHANES 2013-2014Yan Xue, Yujing Tang, Zhengyun Ren, et al.
Digestive and Liver Disease : Official Journal of the Italian Society of Gastroenterology and the Italian Association for the Study of the Liver|August 13, 2021
Exosomal microRNA-25 released from cancer cells targets SIK1 to promote hepatocellular carcinoma tumorigenesisXiaoyu Fu, Yujing Tang, Wanfeng Wu, et al.
Biotechnology Letters|June 14, 2025
Safety evaluation and optimization of high-efficiency expression of 5hsCT in Saccharomyces cerevisiaeYakun Zhang, Wenlu Jia, Wenli Qiu, et al.
Journal of Agricultural and Food Chemistry|February 1, 2023
Preparing Biosurfactant Glucolipids from Crude Sophorolipids <i>via</i> Chemical Modifications and Their Potential Application in the Food IndustryTianyou Cui, Yujing Tang, Mengqian Zhao, et al.
Spectrochimica Acta. Part A, Molecular and Biomolecular Spectroscopy|June 26, 2026
Mechanistic study of α-glucosidase and α-amylase inhibition by taxifolinShuling Ma, Yujing Tang, Ting Li, et al.
Pageof 7