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Archives of Histology and Cytology|February 9, 2007
Cell lineage and differentiation in taste budsHirohito Miura, Yuko Kusakabe, Shuitsu HaradaFrontiers in Nutrition|June 12, 2024
Development and validation of Japanese version of alternative food neophobia scale (J-FNS-A): association with willingness to eat alternative protein foodsMio Kamei, Misaki Nishibe, Fuyumi Horie, et al.Chemical Senses|November 14, 2022
Agonistic/antagonistic properties of lactones in food flavors on the sensory ion channels TRPV1 and TRPA1Yukino Ogawa, Lanxi Zhou, Shu Kaneko, et al.Chemical Senses|April 1, 2005
Temporal changes in NCAM immunoreactivity during taste cell differentiation and cell lineage relationships in taste budsHirohito Miura, Hiromi Kato, Yuko Kusakabe, et al.Archives of Histology and Cytology|October 7, 2003
Expression of leptin receptor (Ob-R) isoforms and signal transducers and activators of transcription (STATs) mRNAs in the mouse taste budsNoriatsu Shigemura, Hirohito Miura, Yuko Kusakabe, et al.Appetite|October 28, 2023
Effect of texture preference on food texture perception: Exploring the role of matching food texture and preferenceMio Kamei, Misaki Nishibe, Risa Araki, et al.Plos One|July 17, 2014
Distinct human and mouse membrane trafficking systems for sweet taste receptors T1r2 and T1r3Madoka Shimizu, Masao Goto, Takayuki Kawai, et al.Food Science & Nutrition|February 18, 2021
Relationships between the response of the sweet taste receptor, salivation toward sweeteners, and sweetness intensityYuko Kusakabe, Yumiko Shindo, Takayuki Kawai, et al.Food Research International (Ottawa, Ont.)|September 9, 2025
Development of a saltiness evaluation system for solid foods using a surface salinity meter: The impact of surface salt distribution and taste bud responsesKoki Ryo, Mio Kamei, Fuyumi Horie, et al.Protein Science : a Publication of the Protein Society|August 2, 2011
GFP-based evaluation system of recombinant expression through the secretory pathway in insect cells and its application to the extracellular domains of class C GPCRsYuji Ashikawa, Makoto Ihara, Noriko Matsuura, et al.Pageof 8