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Yulei Cui

Showing results (11-20 of 18) with videos related to

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Food Chemistry|October 4, 2022
Natural edible pigments: A comprehensive review of resource, chemical classification, biosynthesis pathway, separated methods and applicationNa Shen, Jiani Ren, Yanxia Liu, et al.
Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences|November 12, 2017
Trace anti-inflammatory β-carboline alkaloid identified in Arenaria kansuensis by two-dimensional chromatography coupled with UniElut C18AEX based solid-phase extraction re-enrichment technologyYulei Cui, Na Shen, Shuo Wang, et al.
Computers in Biology and Medicine|May 7, 2023
Network pharmacology and molecular docking combined with widely targeted metabolomics to elucidate the potential compounds and targets of Euphorbia helioscopia seeds for the treatment of pulmonary fibrosisYanxia Liu, Wanqing Sun, Na Shen, et al.
Natural Product Research|October 5, 2016
Phenolics from Lagotis brevituba MaximXiang Yuan, Huaixiu Wen, Yulei Cui, et al.
Journal of Ethnopharmacology|November 7, 2017
Osteon Myospalacem Baileyi attenuates osteoclast differentiation through RANKL induced NFAT pathwaysYulei Cui, Xiaoying Zhao, Lijuan Mei, et al.
Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences|February 3, 2017
Two-dimensional chromatography based on on-line HPLC-DPPH bioactivity-guided assay for the preparative isolation of analogue antioxidant compound from Arenaria kansuensisYulei Cui, Na Shen, Xiang Yuan, et al.
Molecules (Basel, Switzerland)|March 10, 2018
Efficient Separation of Four Antibacterial Diterpenes from the Roots of Salvia Prattii Using Non-Aqueous Hydrophilic Solid-Phase Extraction Followed by Preparative High-Performance Liquid ChromatographyJun Dang, Yulei Cui, Jinjin Pei, et al.
Journal of Agricultural and Food Chemistry|January 25, 2018
Erythritol Attenuates Postprandial Blood Glucose by Inhibiting α-GlucosidaseHuaixiu Wen, Bowen Tang, Alan J Stewart, et al.
Pageof 2

Showing results (11-20 of 18) with videos related to

Sort By:
Pageof 2
You have reached the last page of results.This site can display upto 18 results.
Food Chemistry|October 4, 2022
Natural edible pigments: A comprehensive review of resource, chemical classification, biosynthesis pathway, separated methods and applicationNa Shen, Jiani Ren, Yanxia Liu, et al.
Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences|November 12, 2017
Trace anti-inflammatory β-carboline alkaloid identified in Arenaria kansuensis by two-dimensional chromatography coupled with UniElut C18AEX based solid-phase extraction re-enrichment technologyYulei Cui, Na Shen, Shuo Wang, et al.
Computers in Biology and Medicine|May 7, 2023
Network pharmacology and molecular docking combined with widely targeted metabolomics to elucidate the potential compounds and targets of Euphorbia helioscopia seeds for the treatment of pulmonary fibrosisYanxia Liu, Wanqing Sun, Na Shen, et al.
Natural Product Research|October 5, 2016
Phenolics from Lagotis brevituba MaximXiang Yuan, Huaixiu Wen, Yulei Cui, et al.
Journal of Ethnopharmacology|November 7, 2017
Osteon Myospalacem Baileyi attenuates osteoclast differentiation through RANKL induced NFAT pathwaysYulei Cui, Xiaoying Zhao, Lijuan Mei, et al.
Journal of Chromatography. B, Analytical Technologies in the Biomedical and Life Sciences|February 3, 2017
Two-dimensional chromatography based on on-line HPLC-DPPH bioactivity-guided assay for the preparative isolation of analogue antioxidant compound from Arenaria kansuensisYulei Cui, Na Shen, Xiang Yuan, et al.
Molecules (Basel, Switzerland)|March 10, 2018
Efficient Separation of Four Antibacterial Diterpenes from the Roots of Salvia Prattii Using Non-Aqueous Hydrophilic Solid-Phase Extraction Followed by Preparative High-Performance Liquid ChromatographyJun Dang, Yulei Cui, Jinjin Pei, et al.
Journal of Agricultural and Food Chemistry|January 25, 2018
Erythritol Attenuates Postprandial Blood Glucose by Inhibiting α-GlucosidaseHuaixiu Wen, Bowen Tang, Alan J Stewart, et al.
Pageof 2