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Biofouling
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April 14, 2025
Simulation of head-tail biofilm streamer growth based on immersed boundary method
Yumeng Fu, Jiankun Wang, Xiaoling Wang
Progress in Neuro-Psychopharmacology & Biological Psychiatry
|
March 13, 2025
Exploring the causal relationship between delirium and sarcopenia using bidirectional two-sample Mendelian randomization study
Rui Zhou, Yumeng Fu, Peiling Wan, et al.
Food Research International (Ottawa, Ont.)
|
December 21, 2023
Construction of hypoallergenic microgel by soy major allergen β-conglycinin through enzymatic hydrolysis and lactic acid bacteria fermentation
Yumeng Fu, Xinran Guo, Wei Li, et al.
Food Research International (Ottawa, Ont.)
|
October 7, 2023
Modulation of soy protein immunoreactivity by different matrix structures of lactic acid bacterium-induced soy protein gels: Epitope destruction during in vitro gastroduodenal digestion and absorption
Yaqiong Wang, Yumeng Fu, Wei Li, et al.
Molecules (Basel, Switzerland)
|
November 11, 2022
Assessment of In Vitro Digestive Behavior of Lactic-Acid-Bacteria Fermented Soy Proteins: A Study Comparing Colloidal Solutions and Curds
Yaqiong Wang, Yumeng Fu, Elham Azarpazhooh, et al.
Food & Function
|
February 12, 2024
Lactic acid bacteria modulate the gastrointestinal digestive behavior of soy glycinin and correlation with its immunoreactivity: a peptidomic study
Zhen Liu, Yumeng Fu, Elham Azarpazhooh, et al.
Frontiers in Aging Neuroscience
|
December 14, 2023
Association between gene expression and altered resting-state functional networks in type 2 diabetes
Yang Zhang, Xin Du, Wen Qin, et al.
Frontiers in Aging Neuroscience
|
October 3, 2022
Prediction value of the genetic risk of type 2 diabetes on the amnestic mild cognitive impairment conversion to Alzheimer's disease
Jiayang Yang, Zirui Wang, Yumeng Fu, et al.
Brain Imaging and Behavior
|
July 29, 2022
Effects of polygenic risk score of type 2 diabetes on the hippocampal topological property and episodic memory
Yang Zhang, Xin Du, Yumeng Fu, et al.
Journal of the Science of Food and Agriculture
|
July 31, 2020
Effect of lactic fermentation on soy protein digestive pattern assessed by an in vitro dynamic gastrointestinal digestion model and the influence on human faecal microbiota
Ziyu Zhang, Yumeng Fu, Qi Liu, et al.
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Search research articles
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Showing results (1-10 of 12) with videos related to
Sort By:
Page
of 2
Biofouling
|
April 14, 2025
Simulation of head-tail biofilm streamer growth based on immersed boundary method
Yumeng Fu, Jiankun Wang, Xiaoling Wang
Progress in Neuro-Psychopharmacology & Biological Psychiatry
|
March 13, 2025
Exploring the causal relationship between delirium and sarcopenia using bidirectional two-sample Mendelian randomization study
Rui Zhou, Yumeng Fu, Peiling Wan, et al.
Food Research International (Ottawa, Ont.)
|
December 21, 2023
Construction of hypoallergenic microgel by soy major allergen β-conglycinin through enzymatic hydrolysis and lactic acid bacteria fermentation
Yumeng Fu, Xinran Guo, Wei Li, et al.
Food Research International (Ottawa, Ont.)
|
October 7, 2023
Modulation of soy protein immunoreactivity by different matrix structures of lactic acid bacterium-induced soy protein gels: Epitope destruction during in vitro gastroduodenal digestion and absorption
Yaqiong Wang, Yumeng Fu, Wei Li, et al.
Molecules (Basel, Switzerland)
|
November 11, 2022
Assessment of In Vitro Digestive Behavior of Lactic-Acid-Bacteria Fermented Soy Proteins: A Study Comparing Colloidal Solutions and Curds
Yaqiong Wang, Yumeng Fu, Elham Azarpazhooh, et al.
Food & Function
|
February 12, 2024
Lactic acid bacteria modulate the gastrointestinal digestive behavior of soy glycinin and correlation with its immunoreactivity: a peptidomic study
Zhen Liu, Yumeng Fu, Elham Azarpazhooh, et al.
Frontiers in Aging Neuroscience
|
December 14, 2023
Association between gene expression and altered resting-state functional networks in type 2 diabetes
Yang Zhang, Xin Du, Wen Qin, et al.
Frontiers in Aging Neuroscience
|
October 3, 2022
Prediction value of the genetic risk of type 2 diabetes on the amnestic mild cognitive impairment conversion to Alzheimer's disease
Jiayang Yang, Zirui Wang, Yumeng Fu, et al.
Brain Imaging and Behavior
|
July 29, 2022
Effects of polygenic risk score of type 2 diabetes on the hippocampal topological property and episodic memory
Yang Zhang, Xin Du, Yumeng Fu, et al.
Journal of the Science of Food and Agriculture
|
July 31, 2020
Effect of lactic fermentation on soy protein digestive pattern assessed by an in vitro dynamic gastrointestinal digestion model and the influence on human faecal microbiota
Ziyu Zhang, Yumeng Fu, Qi Liu, et al.
Page
of 2