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Nutrients
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November 27, 2021
Enabling Better Nutrition for Adolescents from Middle Eastern Backgrounds: Semi-Structured Interviews with Parents
Nematullah Hayba, Yumeng Shi, Margaret Allman-Farinelli
Health Promotion Journal of Australia : Official Journal of Australian Association of Health Promotion Professionals
|
April 7, 2023
International tertiary education students experienced difficulties in dietary transitions in Australia: A qualitative study
Yumeng Shi, Nematullah Hayba, Margaret Allman-Farinelli
Nutrition (Burbank, Los Angeles County, Calif.)
|
February 5, 2021
Food access, dietary acculturation, and food insecurity among international tertiary education students: A scoping review
Yumeng Shi, Natalya Lukomskyj, Margaret Allman-Farinelli
Chemical Society Reviews
|
October 21, 2014
Recent advances in controlled synthesis of two-dimensional transition metal dichalcogenides via vapour deposition techniques
Yumeng Shi, Henan Li, Lain-Jong Li
International Journal of Environmental Research and Public Health
|
December 10, 2021
Enabling Better Physical Activity and Screen Time Behaviours for Adolescents from Middle Eastern Backgrounds: Semi-Structured Interviews with Parents
Nematullah Hayba, Yumeng Shi, Margaret Allman-Farinelli
Nutrition & Dietetics : the Journal of the Dietitians Association of Australia
|
March 2, 2022
The effects of the COVID-19 pandemic on food security in Australia: A scoping review
Serena Louie, Yumeng Shi, Margaret Allman-Farinelli
JBI Evidence Synthesis
|
August 20, 2020
Food access, dietary acculturation, and food insecurity among international tertiary education students: a scoping review protocol
Yumeng Shi, Natalya Lukomskyj, Margaret Allman-Farinelli
Journal of the Academy of Nutrition and Dietetics
|
August 5, 2021
The Association Between Food Insecurity and Dietary Outcomes in University Students: A Systematic Review
Yumeng Shi, Alyse Davies, Margaret Allman-Farinelli
Nutrients
|
November 11, 2022
Diet Quality among Students Attending an Australian University Is Compromised by Food Insecurity and Less Frequent Intake of Home Cooked Meals. A Cross-Sectional Survey Using the Validated Healthy Eating Index for Australian Adults (HEIFA-2013)
Yumeng Shi, Amanda Grech, Margaret Allman-Farinelli
Nature Communications
|
December 23, 2022
Iron-mediated ligand-to-metal charge transfer enables 1,2-diazidation of alkenes
Muliang Zhang, Jinghui Zhang, Qingyao Li, et al.
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of 26
Search research articles
Search
Showing results (11-20 of 252) with videos related to
Sort By:
Page
of 26
Nutrients
|
November 27, 2021
Enabling Better Nutrition for Adolescents from Middle Eastern Backgrounds: Semi-Structured Interviews with Parents
Nematullah Hayba, Yumeng Shi, Margaret Allman-Farinelli
Health Promotion Journal of Australia : Official Journal of Australian Association of Health Promotion Professionals
|
April 7, 2023
International tertiary education students experienced difficulties in dietary transitions in Australia: A qualitative study
Yumeng Shi, Nematullah Hayba, Margaret Allman-Farinelli
Nutrition (Burbank, Los Angeles County, Calif.)
|
February 5, 2021
Food access, dietary acculturation, and food insecurity among international tertiary education students: A scoping review
Yumeng Shi, Natalya Lukomskyj, Margaret Allman-Farinelli
Chemical Society Reviews
|
October 21, 2014
Recent advances in controlled synthesis of two-dimensional transition metal dichalcogenides via vapour deposition techniques
Yumeng Shi, Henan Li, Lain-Jong Li
International Journal of Environmental Research and Public Health
|
December 10, 2021
Enabling Better Physical Activity and Screen Time Behaviours for Adolescents from Middle Eastern Backgrounds: Semi-Structured Interviews with Parents
Nematullah Hayba, Yumeng Shi, Margaret Allman-Farinelli
Nutrition & Dietetics : the Journal of the Dietitians Association of Australia
|
March 2, 2022
The effects of the COVID-19 pandemic on food security in Australia: A scoping review
Serena Louie, Yumeng Shi, Margaret Allman-Farinelli
JBI Evidence Synthesis
|
August 20, 2020
Food access, dietary acculturation, and food insecurity among international tertiary education students: a scoping review protocol
Yumeng Shi, Natalya Lukomskyj, Margaret Allman-Farinelli
Journal of the Academy of Nutrition and Dietetics
|
August 5, 2021
The Association Between Food Insecurity and Dietary Outcomes in University Students: A Systematic Review
Yumeng Shi, Alyse Davies, Margaret Allman-Farinelli
Nutrients
|
November 11, 2022
Diet Quality among Students Attending an Australian University Is Compromised by Food Insecurity and Less Frequent Intake of Home Cooked Meals. A Cross-Sectional Survey Using the Validated Healthy Eating Index for Australian Adults (HEIFA-2013)
Yumeng Shi, Amanda Grech, Margaret Allman-Farinelli
Nature Communications
|
December 23, 2022
Iron-mediated ligand-to-metal charge transfer enables 1,2-diazidation of alkenes
Muliang Zhang, Jinghui Zhang, Qingyao Li, et al.
Page
of 26