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Journal of Dairy Science
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March 6, 2022
Effect of synbiotic yogurt fortified with monk fruit extract on hepatic lipid biomarkers and metabolism in rats with type 2 diabetes
Qingfeng Ban, Xiaomeng Sun, Yunqing Jiang, et al.
Journal of Dairy Science
|
October 20, 2023
Effect of different salts on the foaming properties of model protein systems for infant formula
Siyu Zhang, Yuxue Sun, Qinggang Xie, et al.
International Journal of Biological Macromolecules
|
November 22, 2022
Enhancing the stability of oil-in-water emulsions by non-covalent interaction between whey protein isolate and hyaluronic acid
Ningzhe Wang, Xiao Zhao, Yunqing Jiang, et al.
Food & Function
|
September 11, 2020
Effect of feeding type 2 diabetes mellitus rats with synbiotic yogurt sweetened with monk fruit extract on serum lipid levels and hepatic AMPK (5' adenosine monophosphate-activated protein kinase) signaling pathway
Qingfeng Ban, Jianjun Cheng, Xiaomeng Sun, et al.
Food Research International (Ottawa, Ont.)
|
February 18, 2026
The effects of soy lecithin on foaming behavior and digestion properties of infant formula model system
Siyu Zhang, Qinggang Xie, Xiangxin Wang, et al.
International Journal of Nanomedicine
|
November 14, 2024
Chlorogenic Acid-Cucurbit[n]uril Nanocomplex Delivery System: Synthesis and Evaluations for Potential Applications in Osteoporosis Medication
Yunqing Jiang, Haowen Qi, Mingjuan Wang, et al.
Materials (Basel, Switzerland)
|
September 28, 2023
The Low-Cycle Fatigue Behavior, Microstructure Evolution, and Life Prediction of SS304: Influence of Temperature
Ting Mei, Quanyi Wang, Meng Liu, et al.
Chemsuschem
|
March 12, 2011
Oxidative desulfurization of fuels catalyzed by Fenton-like ionic liquids at room temperature
Yunqing Jiang, Wenshuai Zhu, Huaming Li, et al.
Frontiers in Endocrinology
|
September 20, 2023
Effect of tamoxifen in patients with thin endometrium who underwent frozen-thawed embryo transfer cycles: a retrospective study
Mengxia Ji, Xiaohua Fu, Danni Huang, et al.
Journal of Dairy Science
|
August 31, 2020
Physiochemical, rheological, microstructural, and antioxidant properties of yogurt using monk fruit extract as a sweetener
Qingfeng Ban, Zonghao Liu, Chongwei Yu, et al.
Page
of 3
Search research articles
Search
Showing results (1-10 of 26) with videos related to
Sort By:
Page
of 3
Journal of Dairy Science
|
March 6, 2022
Effect of synbiotic yogurt fortified with monk fruit extract on hepatic lipid biomarkers and metabolism in rats with type 2 diabetes
Qingfeng Ban, Xiaomeng Sun, Yunqing Jiang, et al.
Journal of Dairy Science
|
October 20, 2023
Effect of different salts on the foaming properties of model protein systems for infant formula
Siyu Zhang, Yuxue Sun, Qinggang Xie, et al.
International Journal of Biological Macromolecules
|
November 22, 2022
Enhancing the stability of oil-in-water emulsions by non-covalent interaction between whey protein isolate and hyaluronic acid
Ningzhe Wang, Xiao Zhao, Yunqing Jiang, et al.
Food & Function
|
September 11, 2020
Effect of feeding type 2 diabetes mellitus rats with synbiotic yogurt sweetened with monk fruit extract on serum lipid levels and hepatic AMPK (5' adenosine monophosphate-activated protein kinase) signaling pathway
Qingfeng Ban, Jianjun Cheng, Xiaomeng Sun, et al.
Food Research International (Ottawa, Ont.)
|
February 18, 2026
The effects of soy lecithin on foaming behavior and digestion properties of infant formula model system
Siyu Zhang, Qinggang Xie, Xiangxin Wang, et al.
International Journal of Nanomedicine
|
November 14, 2024
Chlorogenic Acid-Cucurbit[n]uril Nanocomplex Delivery System: Synthesis and Evaluations for Potential Applications in Osteoporosis Medication
Yunqing Jiang, Haowen Qi, Mingjuan Wang, et al.
Materials (Basel, Switzerland)
|
September 28, 2023
The Low-Cycle Fatigue Behavior, Microstructure Evolution, and Life Prediction of SS304: Influence of Temperature
Ting Mei, Quanyi Wang, Meng Liu, et al.
Chemsuschem
|
March 12, 2011
Oxidative desulfurization of fuels catalyzed by Fenton-like ionic liquids at room temperature
Yunqing Jiang, Wenshuai Zhu, Huaming Li, et al.
Frontiers in Endocrinology
|
September 20, 2023
Effect of tamoxifen in patients with thin endometrium who underwent frozen-thawed embryo transfer cycles: a retrospective study
Mengxia Ji, Xiaohua Fu, Danni Huang, et al.
Journal of Dairy Science
|
August 31, 2020
Physiochemical, rheological, microstructural, and antioxidant properties of yogurt using monk fruit extract as a sweetener
Qingfeng Ban, Zonghao Liu, Chongwei Yu, et al.
Page
of 3