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Yunzhi Lin

Showing results (31-40 of 101) with videos related to

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Frontiers in Public Health|December 12, 2022
Musculoskeletal pain is prevalent in Chinese medical and dental students: A cross-sectional studyYunzhi Lin, Xuehui Zhang, Hongyan Li, et al.
Angewandte Chemie (International Ed. in English)|March 4, 2025
Modulating Electron Transfer via Cerium Photocatalysis for Alkoxy Radical-Mediated Selective HydroetherificationPeng Li, Lingfei Duan, Yunzhi Lin, et al.
International Immunopharmacology|May 18, 2026
Dual roles and mechanisms of adipokines in nerve injury repair and pain regulation: a research reviewYubing Lu, Yishan Xin, Hongyan Li, et al.
Angewandte Chemie (International Ed. in English)|July 15, 2021
Catalytic S<sub>N</sub> Ar Hydroxylation and Alkoxylation of Aryl FluoridesQi-Kai Kang, Yunzhi Lin, Yuntong Li, et al.
Chemosphere|November 15, 2019
Removal of dental alloys and titanium attenuates trace metals and biological effects on liver and kidneyYu Pan, Yunzhi Lin, Lei Jiang, et al.
Journal of the American Chemical Society|August 9, 2024
Amination of Aminopyridines via η<sup>6</sup>-Coordination CatalysisJiajia Chen, Yunzhi Lin, Wen-Qiang Wu, et al.
Scientific Reports|November 21, 2024
Circular RNA HIPK3 mediates epithelial-mesenchymal transition of retinal pigment epithelial cells by sponging multiple microRNAsYalan Feng, Fan Yang, Jijia Zheng, et al.
Frontiers in Endocrinology|May 14, 2026
TRPV1-linked neuropeptide axes in periodontitis and peri-implantitisYunzhi Lin, Qingfei He, Jianzhao Ni, et al.
BMC Medical Education|January 31, 2026
A cross-sectional study investigating the prevalence and risk factors of temporomandibular disorders (TMDs) in Chinese medical and dental studentsYunzhi Lin, Wenlong Lv, Zhiyou Guo, et al.
International Journal of Food Microbiology|June 25, 2022
Characterization of novel antimicrobial peptides designed on the basis of amino acid sequence of peptides from egg white hydrolysateCunkuan Shen, Yunzhi Lin, Tahir Noor Mohammadi, et al.
Pageof 11

Showing results (31-40 of 101) with videos related to

Sort By:
Pageof 11
Frontiers in Public Health|December 12, 2022
Musculoskeletal pain is prevalent in Chinese medical and dental students: A cross-sectional studyYunzhi Lin, Xuehui Zhang, Hongyan Li, et al.
Angewandte Chemie (International Ed. in English)|March 4, 2025
Modulating Electron Transfer via Cerium Photocatalysis for Alkoxy Radical-Mediated Selective HydroetherificationPeng Li, Lingfei Duan, Yunzhi Lin, et al.
International Immunopharmacology|May 18, 2026
Dual roles and mechanisms of adipokines in nerve injury repair and pain regulation: a research reviewYubing Lu, Yishan Xin, Hongyan Li, et al.
Angewandte Chemie (International Ed. in English)|July 15, 2021
Catalytic S<sub>N</sub> Ar Hydroxylation and Alkoxylation of Aryl FluoridesQi-Kai Kang, Yunzhi Lin, Yuntong Li, et al.
Chemosphere|November 15, 2019
Removal of dental alloys and titanium attenuates trace metals and biological effects on liver and kidneyYu Pan, Yunzhi Lin, Lei Jiang, et al.
Journal of the American Chemical Society|August 9, 2024
Amination of Aminopyridines via η<sup>6</sup>-Coordination CatalysisJiajia Chen, Yunzhi Lin, Wen-Qiang Wu, et al.
Scientific Reports|November 21, 2024
Circular RNA HIPK3 mediates epithelial-mesenchymal transition of retinal pigment epithelial cells by sponging multiple microRNAsYalan Feng, Fan Yang, Jijia Zheng, et al.
Frontiers in Endocrinology|May 14, 2026
TRPV1-linked neuropeptide axes in periodontitis and peri-implantitisYunzhi Lin, Qingfei He, Jianzhao Ni, et al.
BMC Medical Education|January 31, 2026
A cross-sectional study investigating the prevalence and risk factors of temporomandibular disorders (TMDs) in Chinese medical and dental studentsYunzhi Lin, Wenlong Lv, Zhiyou Guo, et al.
International Journal of Food Microbiology|June 25, 2022
Characterization of novel antimicrobial peptides designed on the basis of amino acid sequence of peptides from egg white hydrolysateCunkuan Shen, Yunzhi Lin, Tahir Noor Mohammadi, et al.
Pageof 11