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Yuqing Yang

Showing results (281-290 of 329) with videos related to

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Food & Function|June 22, 2023
Assessment of causal relationships between omega-3 and omega-6 polyunsaturated fatty acids in bipolar disorder: a 2-sample bidirectional mendelian randomization studyMin Zhang, Xinwei Li, Lin Dong, et al.
Cancer Letters|February 17, 2019
UVB drives different stages of epigenome alterations during progression of skin cancerYuqing Yang, Renyi Wu, Davit Sargsyan, et al.
Molecular Neurobiology|May 22, 2022
Identification of Peripheral Blood miRNA Biomarkers in First-Episode Drug-Free Schizophrenia Patients Using Bioinformatics StrategyMengdi Jin, Xiaojing Zhu, Yaoyao Sun, et al.
Animals : an Open Access Journal From MDPI|February 13, 2026
Dynamics and Health Risks of Fungal Bioaerosols in Confined Broiler Houses During WinterMengxi Yan, Zhuhua Liu, Mingli Liu, et al.
Frontiers in Oncology|February 26, 2024
A historical controlled study of domestic trastuzumab and pertuzumab in combination with docetaxel for the neoadjuvant treatment of early HER2-positive breast cancerDongdong Xu, Jiang Wu, Jing Yu, et al.
Infection and Drug Resistance|July 5, 2022
Resistant-Associated Substitutions Do Not Affect HCV RNA and HCV Core Antigen Clearance During Direct-Acting Antiviral Agent Treatment in a Real-World SettingHongyu Chen, Jianxiang Liu, Qian Kang, et al.
International Journal of Biological Macromolecules|October 31, 2024
Polysaccharides from Gaultheria leucocarpa var. yunnanensis (DBZP) alleviates rheumatoid arthritis through ameliorating gut microbiotaYing Dong, Yu Wang, Feng Zhang, et al.
Journal of Psychiatric Research|February 4, 2023
Establishment of a schizophrenia classifier based on peripheral blood signatures and investigation of pathogenic miRNA-mRNA regulationMengdi Jin, Yane Liu, Guoyan Hu, et al.
Food Chemistry|April 7, 2025
In silico identification for flavor antioxidant compounds in Chrysanthemi flos uncovers the interactions between saccharides and secondary metabolitesJiamu Ma, Le Wang, Mingxia Li, et al.
Molecular Carcinogenesis|June 26, 2019
DNA methylome and transcriptome alterations and cancer prevention by triterpenoid ursolic acid in UVB-induced skin tumor in miceYuqing Yang, Ran Yin, Renyi Wu, et al.
Pageof 33

Showing results (281-290 of 329) with videos related to

Sort By:
Pageof 33
Food & Function|June 22, 2023
Assessment of causal relationships between omega-3 and omega-6 polyunsaturated fatty acids in bipolar disorder: a 2-sample bidirectional mendelian randomization studyMin Zhang, Xinwei Li, Lin Dong, et al.
Cancer Letters|February 17, 2019
UVB drives different stages of epigenome alterations during progression of skin cancerYuqing Yang, Renyi Wu, Davit Sargsyan, et al.
Molecular Neurobiology|May 22, 2022
Identification of Peripheral Blood miRNA Biomarkers in First-Episode Drug-Free Schizophrenia Patients Using Bioinformatics StrategyMengdi Jin, Xiaojing Zhu, Yaoyao Sun, et al.
Animals : an Open Access Journal From MDPI|February 13, 2026
Dynamics and Health Risks of Fungal Bioaerosols in Confined Broiler Houses During WinterMengxi Yan, Zhuhua Liu, Mingli Liu, et al.
Frontiers in Oncology|February 26, 2024
A historical controlled study of domestic trastuzumab and pertuzumab in combination with docetaxel for the neoadjuvant treatment of early HER2-positive breast cancerDongdong Xu, Jiang Wu, Jing Yu, et al.
Infection and Drug Resistance|July 5, 2022
Resistant-Associated Substitutions Do Not Affect HCV RNA and HCV Core Antigen Clearance During Direct-Acting Antiviral Agent Treatment in a Real-World SettingHongyu Chen, Jianxiang Liu, Qian Kang, et al.
International Journal of Biological Macromolecules|October 31, 2024
Polysaccharides from Gaultheria leucocarpa var. yunnanensis (DBZP) alleviates rheumatoid arthritis through ameliorating gut microbiotaYing Dong, Yu Wang, Feng Zhang, et al.
Journal of Psychiatric Research|February 4, 2023
Establishment of a schizophrenia classifier based on peripheral blood signatures and investigation of pathogenic miRNA-mRNA regulationMengdi Jin, Yane Liu, Guoyan Hu, et al.
Food Chemistry|April 7, 2025
In silico identification for flavor antioxidant compounds in Chrysanthemi flos uncovers the interactions between saccharides and secondary metabolitesJiamu Ma, Le Wang, Mingxia Li, et al.
Molecular Carcinogenesis|June 26, 2019
DNA methylome and transcriptome alterations and cancer prevention by triterpenoid ursolic acid in UVB-induced skin tumor in miceYuqing Yang, Ran Yin, Renyi Wu, et al.
Pageof 33