Showing results (11-20 of 41) with videos related to
Sort By:
Pageof 5
Journal of the Academy of Nutrition and Dietetics|October 23, 2013
Self-reported taste preference can be a proxy for daily sodium intake in middle-aged Japanese adultsRibeka Takachi, Junko Ishihara, Motoki Iwasaki, et al.Applied and Environmental Microbiology|September 24, 2013
An efficient method using Gluconacetobacter europaeus to reduce an unfavorable flavor compound, acetoin, in rice vinegar productionNaoki Akasaka, Hisao Sakoda, Ryota Hidese, et al.Journal of Bioscience and Bioengineering|January 11, 2015
Change in the plasmid copy number in acetic acid bacteria in response to growth phase and acetic acid concentrationNaoki Akasaka, Wiwik Astuti, Yuri Ishii, et al.Current Developments in Nutrition|September 16, 2022
Pharmacokinetics of a Single Intake of a Self-Emulsifying Drug Delivery System Containing the Triglyceride Form of DHA: A Randomized, Double-Blinded, Crossover StudyMariko Hayashida, Yuri Ishii, Tomoki Adachi, et al.Applied and Environmental Microbiology|May 28, 2025
Replacement of branched-chain polyamine biosynthesis with thermospermine supports survival under both cold and heat stress in the hyperthermophilic archaeon <i>Thermococcus kodakarensis</i>Shinsuke Fujiwara, Riko Satake, Himari Aoki, et al.Acute Medicine & Surgery|December 8, 2021
Potentially inappropriate medications at discharge among elderly patients at a single tertiary emergency medical institution in Japan: a retrospective cross-sectional observational studyKenta Aida, Kazunari Azuma, Shiro Mishima, et al.Acute Medicine & Surgery|April 7, 2022
Potentially inappropriate medications at admission among elderly patients transported to a tertiary emergency medical institution in JapanKenta Aida, Kazunari Azuma, Shiro Mishima, et al.[Nihon Koshu Eisei Zasshi] Japanese Journal of Public Health|November 20, 2012
[Applicability of the dietary record by cooked dishes method for estimating dietary intake of populations in the areas other than where the database was developed]Kumiko Kito, Junko Ishihara, Mitsuru Kimira, et al.Journal of Bacteriology|July 6, 2021
Leucine-Responsive Regulatory Protein in Acetic Acid Bacteria Is Stable and Functions at a Wide Range of Intracellular pH LevelsYuri Ishii, Yuki Shige, Naoki Akasaka, et al.Acute Medicine & Surgery|November 12, 2024
Training in trauma surgical techniques using cryopreserved porcine organsTsubasa Fujikawa, Hiroshi Homma, Yuri Ishii, et al.Pageof 5