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The British Journal of Nutrition|January 14, 2009
Fruit, vegetable and bean intake and mortality from cardiovascular disease among Japanese men and women: the JACC StudyJunko Nagura, Hiroyasu Iso, Yoshiyuki Watanabe, et al.
Journal of Proteomics|July 23, 2023
Identification of gravity-responsive proteins in the femur of spaceflight mice using a quantitative proteomic approachKenji Egashira, Yoko Ino, Yusuke Nakai, et al.
Proteomics|January 7, 2024
Changes in the astronaut serum proteome during prolonged spaceflightYayoi Kimura, Yusuke Nakai, Yoko Ino, et al.
Inflammatory Bowel Diseases|January 29, 2005
Dietary risk factors for inflammatory bowel disease: a multicenter case-control study in JapanNaomasa Sakamoto, Suminori Kono, Kenji Wakai, et al.
Asian Pacific Journal of Cancer Prevention : APJCP|June 18, 2010
Prostate cancer risk in relation to insulin-like growth factor (IGF)-I and IGF-binding protein-3: A nested case-control study in large scale cohort study in JapanKazuya Mikami, Kotaro Ozasa, Masahiro Nakao, et al.
Japanese Journal of Cancer Research : Gann|October 3, 2002
U-shaped effect of drinking and linear effect of smoking on risk for stomach cancer in JapanShogo Kikuchi, Toshifusa Nakajima, Osamu Kobayashi, et al.
International Orthopaedics|March 25, 2018
Quality of life of patients with osteonecrosis of the femoral head: a multicentre studyYuko Uesugi, Takashi Sakai, Taisuke Seki, et al.
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