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Food Chemistry|September 20, 2023
Impact of backslopping in TERASI manufacture, as an improving method to reduce shrimp allergenicityUlfah Amalia, Yutaka Shimizu, Ga-Hyun Joe, et al.
Journal of Agricultural and Food Chemistry|February 20, 2009
Major allergen and its IgE cross-reactivity among salmonid fish roe allergyYutaka Shimizu, Atsushi Nakamura, Hideki Kishimura, et al.
Fertility and Sterility|December 3, 2013
Dienogest inhibits nerve growth factor expression induced by tumor necrosis factor-α or interleukin-1βShizuka Mita, Yutaka Shimizu, Ayumi Sato, et al.
The Journal of Allergy and Clinical Immunology. Global|April 21, 2026
Basophil activation to β'-component in adult-onset, salmon roe-induced anaphylaxisTsukasa Ugajin, Yukihiro Kobayashi, Karin Endo, et al.
Journal of Cardiology|September 1, 2005
Effect of rotational atherectomy on the coronary microcirculation in patients with angina pectorisTakahiro Tanaka, Yutaka Shimizu, Akiko Ishihara, et al.
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