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Yuting Chen

Showing results (231-240 of 641) with videos related to

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International Journal of Food Microbiology|January 19, 2023
Effects of selected Bacillus strains on the biogenic amines, bioactive ingredients and antioxidant capacity of shuidouchiYuting Chen, Wenshan Luo, Manqin Fu, et al.
Toxicology|November 17, 2019
Human CYP1B1-dependent genotoxicity of dioxin-like polychlorinated biphenyls in mammalian cellsYuting Chen, Yifan Wu, Weiwei Xiao, et al.
Nanoscale|April 8, 2015
Interferometric nanoporous anodic alumina photonic coatings for optical sensingYuting Chen, Abel Santos, Ye Wang, et al.
Journal of Translational Medicine|September 8, 2022
Integrated lipidomics and network pharmacology analysis to reveal the mechanisms of berberine in the treatment of hyperlipidemiaYuting Chen, Kaipeng Li, Han Zhao, et al.
Analytical Methods : Advancing Methods and Applications|September 3, 2024
Novel point-of-care rapid detection of monkeypox virusHui Chen, Yuhong Guan, Xinyu Zhang, et al.
Frontiers in Molecular Neuroscience|November 7, 2025
Bridging prion biology and Alzheimer's disease: from pathogenic seeds to precision therapeuticsWenjin Wang, Zhanhui Feng, Lingfeng Shu, et al.
Placenta|July 4, 2025
Effects of prenatal azithromycin exposure at different stages, doses, and treatment durations on placental development and function in miceWen Zhong, Yuting Chen, Xiaomeng Zha, et al.
Frontiers in Public Health|July 29, 2025
Self-medication among university students in Guangdong province, China: a cross-sectional study using the KAP modelLu Tan, Yuting Chen, Meiling Gu, et al.
Frontiers in Cellular and Infection Microbiology|February 11, 2026
Omega-3 fatty acids as host-directed immunomodulatory therapeutics in sepsis: real-world evidence supporting drug development potential for systemic inflammatory diseasesChengying Hong, Jinquan Xia, Zhenmi Liu, et al.
Foods (Basel, Switzerland)|March 14, 2026
Migration and Safety Assessment of 20 Antioxidants in 39 Disposable Biodegradable Tableware ProductsLiqian Wang, Yuting Chen, Xiaomeng Gao, et al.
Pageof 65

Showing results (231-240 of 641) with videos related to

Sort By:
Pageof 65
International Journal of Food Microbiology|January 19, 2023
Effects of selected Bacillus strains on the biogenic amines, bioactive ingredients and antioxidant capacity of shuidouchiYuting Chen, Wenshan Luo, Manqin Fu, et al.
Toxicology|November 17, 2019
Human CYP1B1-dependent genotoxicity of dioxin-like polychlorinated biphenyls in mammalian cellsYuting Chen, Yifan Wu, Weiwei Xiao, et al.
Nanoscale|April 8, 2015
Interferometric nanoporous anodic alumina photonic coatings for optical sensingYuting Chen, Abel Santos, Ye Wang, et al.
Journal of Translational Medicine|September 8, 2022
Integrated lipidomics and network pharmacology analysis to reveal the mechanisms of berberine in the treatment of hyperlipidemiaYuting Chen, Kaipeng Li, Han Zhao, et al.
Analytical Methods : Advancing Methods and Applications|September 3, 2024
Novel point-of-care rapid detection of monkeypox virusHui Chen, Yuhong Guan, Xinyu Zhang, et al.
Frontiers in Molecular Neuroscience|November 7, 2025
Bridging prion biology and Alzheimer's disease: from pathogenic seeds to precision therapeuticsWenjin Wang, Zhanhui Feng, Lingfeng Shu, et al.
Placenta|July 4, 2025
Effects of prenatal azithromycin exposure at different stages, doses, and treatment durations on placental development and function in miceWen Zhong, Yuting Chen, Xiaomeng Zha, et al.
Frontiers in Public Health|July 29, 2025
Self-medication among university students in Guangdong province, China: a cross-sectional study using the KAP modelLu Tan, Yuting Chen, Meiling Gu, et al.
Frontiers in Cellular and Infection Microbiology|February 11, 2026
Omega-3 fatty acids as host-directed immunomodulatory therapeutics in sepsis: real-world evidence supporting drug development potential for systemic inflammatory diseasesChengying Hong, Jinquan Xia, Zhenmi Liu, et al.
Foods (Basel, Switzerland)|March 14, 2026
Migration and Safety Assessment of 20 Antioxidants in 39 Disposable Biodegradable Tableware ProductsLiqian Wang, Yuting Chen, Xiaomeng Gao, et al.
Pageof 65