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Molecular Biotechnology|March 29, 2017
A Mutant Sumo Facilitates Quick Plasmid Construction for Expressing Proteins with Native N-termini After Tag RemovalYuzhu Zhang, Yuting FanFood & Function|October 21, 2021
Protection of menhaden oil from oxidation in Pickering emulsion-based delivery systems with α-lactalbumin-chitosan colloidal nanoparticleJiang Yi, Qingyu He, Yuting FanChemistry (Weinheim an Der Bergstrasse, Germany)|March 29, 2014
Mixed-ligand catalysts: a powerful tool in transition-metal- catalyzed cross-coupling reactionsYuting Fan, Mei Cong, Ling PengSignal Transduction and Targeted Therapy|March 18, 2025
Systemic lupus erythematosus: updated insights on the pathogenesis, diagnosis, prevention and therapeuticsXiaofeng Dai, Yuting Fan, Xing ZhaoFood Chemistry: X|October 10, 2022
Resveratrol-loaded α-lactalbumin-chitosan nanoparticle-encapsulated high internal phase Pickering emulsion for curcumin protection and its <i>in vitro</i> digestion profileYuting Fan, Dixue Luo, Jiang YiFood Chemistry|March 24, 2016
Characterization of catechin-α-lactalbumin conjugates and the improvement in β-carotene retention in an oil-in-water nanoemulsionJiang Yi, Yuting Fan, Yuzhu Zhang, et al.Current Developments in Nutrition|September 29, 2025
Psychosocial Influences on Breastfeeding Duration: Maternal, Paternal, and Infant ContributorsYuting Fan, Sharon M Donovan, Kelly F BostFood & Function|January 10, 2020
Fabrication of high internal phase Pickering emulsions with calcium-crosslinked whey protein nanoparticles for β-carotene stabilization and deliveryJiang Yi, Luyu Gao, Guitian Zhong, et al.International Journal of Biological Macromolecules|February 28, 2020
Fabrication of pea protein nanoparticles with calcium-induced cross-linking for the stabilization and delivery of antioxidative resveratrolYuting Fan, Xianxie Zeng, Jiang Yi, et al.Foods (Basel, Switzerland)|July 29, 2025
Composites of Pea Protein Nanofibril and Epigallocatechin Gallate: Formation Mechanism, Structural Characterization, and Antioxidant ActivityHailing Zhang, Yangxuan Yang, Yuting Fan, et al.Pageof 18