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Yuxin Cheng

Showing results (21-30 of 102) with videos related to

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Food & Function|September 26, 2023
Hypoglycemic effect of <i>Lactobacillus plantarum</i>-fermented mulberry pomace extract <i>in vitro</i> and in <i>Caenorhabditis elegans</i>Shuxin Tang, Yuxin Cheng, Tingting Xu, et al.
Food Research International (Ottawa, Ont.)|September 10, 2023
Metagenomic analyses reveal microbial communities and functional differences between Daqu from seven provincesChutian Zhu, Yuxin Cheng, Qili Shi, et al.
Biofactors (Oxford, England)|May 28, 2019
Isoflavone biochanin A, a novel nuclear factor erythroid 2-related factor 2 (Nrf2)-antioxidant response element activator, protects against oxidative damage in HepG2 cellsFuqiang Liang, Weiwei Cao, Yuting Huang, et al.
Occupational and Environmental Medicine|October 24, 2020
Respiratory traits and coal workers' pneumoconiosis: Mendelian randomisation and association analysisTing Wang, Wenqing Sun, Hongyan Wu, et al.
Journal of Food Biochemistry|July 27, 2022
Protective effects of di-caffeoylquinic acids from Artemisia selengensis Turcz leaves against monosodium urate-induced inflammation via the modulation of NLRP3 inflammasome and Nrf2 signaling pathway in THP-1 macrophagesWeiwei Cao, Ting Wu, Fuqiang Liang, et al.
Analytica Chimica Acta|February 21, 2025
Fluorescent biosensor for lead ion detection based on GR-5 DNAzyme and self-hybridization chain reactionMin Li, Huanxi Chen, Yu Zhang, et al.
Gels (Basel, Switzerland)|April 27, 2026
Cellulose Nanofibers Enhanced the Physicochemical Properties of Tannin Fe<sup>3+</sup> Chitosan Composite Films for Tomato PreservationPanpan Feng, Jianguo Lin, Yan Ran, et al.
Scientific Reports|December 3, 2015
An ABA down-regulated bHLH transcription repressor gene, bHLH129 regulates root elongation and ABA response when overexpressed in ArabidopsisHainan Tian, Hongyan Guo, Xuemei Dai, et al.
Foods (Basel, Switzerland)|December 24, 2021
Modulation of Gut Microbiota by <i>Lactobacillus casei</i> Fermented Raspberry Juice In Vitro and In VivoTing Wu, Xueqi Chu, Yuxin Cheng, et al.
Journal of the Science of Food and Agriculture|August 8, 2020
Cardamine hupingshanensis aqueous extract improves intestinal redox status and gut microbiota in Se-deficient ratsYuxin Cheng, Yuting Huang, Kunyuan Liu, et al.
Pageof 11

Showing results (21-30 of 102) with videos related to

Sort By:
Pageof 11
Food & Function|September 26, 2023
Hypoglycemic effect of <i>Lactobacillus plantarum</i>-fermented mulberry pomace extract <i>in vitro</i> and in <i>Caenorhabditis elegans</i>Shuxin Tang, Yuxin Cheng, Tingting Xu, et al.
Food Research International (Ottawa, Ont.)|September 10, 2023
Metagenomic analyses reveal microbial communities and functional differences between Daqu from seven provincesChutian Zhu, Yuxin Cheng, Qili Shi, et al.
Biofactors (Oxford, England)|May 28, 2019
Isoflavone biochanin A, a novel nuclear factor erythroid 2-related factor 2 (Nrf2)-antioxidant response element activator, protects against oxidative damage in HepG2 cellsFuqiang Liang, Weiwei Cao, Yuting Huang, et al.
Occupational and Environmental Medicine|October 24, 2020
Respiratory traits and coal workers' pneumoconiosis: Mendelian randomisation and association analysisTing Wang, Wenqing Sun, Hongyan Wu, et al.
Journal of Food Biochemistry|July 27, 2022
Protective effects of di-caffeoylquinic acids from Artemisia selengensis Turcz leaves against monosodium urate-induced inflammation via the modulation of NLRP3 inflammasome and Nrf2 signaling pathway in THP-1 macrophagesWeiwei Cao, Ting Wu, Fuqiang Liang, et al.
Analytica Chimica Acta|February 21, 2025
Fluorescent biosensor for lead ion detection based on GR-5 DNAzyme and self-hybridization chain reactionMin Li, Huanxi Chen, Yu Zhang, et al.
Gels (Basel, Switzerland)|April 27, 2026
Cellulose Nanofibers Enhanced the Physicochemical Properties of Tannin Fe<sup>3+</sup> Chitosan Composite Films for Tomato PreservationPanpan Feng, Jianguo Lin, Yan Ran, et al.
Scientific Reports|December 3, 2015
An ABA down-regulated bHLH transcription repressor gene, bHLH129 regulates root elongation and ABA response when overexpressed in ArabidopsisHainan Tian, Hongyan Guo, Xuemei Dai, et al.
Foods (Basel, Switzerland)|December 24, 2021
Modulation of Gut Microbiota by <i>Lactobacillus casei</i> Fermented Raspberry Juice In Vitro and In VivoTing Wu, Xueqi Chu, Yuxin Cheng, et al.
Journal of the Science of Food and Agriculture|August 8, 2020
Cardamine hupingshanensis aqueous extract improves intestinal redox status and gut microbiota in Se-deficient ratsYuxin Cheng, Yuting Huang, Kunyuan Liu, et al.
Pageof 11