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International Journal of Environmental Research and Public Health|August 19, 2010
Situational analysis of household energy and biomass use and associated health burden of indoor air pollution and mitigation efforts in PakistanZafar Fatmi, Asma Rahman, Ambreen Kazi, et al.
Atherosclerosis|March 19, 2011
Prevalence of low ankle-brachial index, elevated plasma fibrinogen and CRP across Framingham risk categories: data from the National Health and Nutrition Examination Survey (NHANES) 1999-2004Rajoo Dhangana, Timothy P Murphy, Michael J Pencina, et al.
ACS Macro Letters|April 22, 2024
Caspase-3-Responsive, Fluorogenic Bivalent Bottlebrush PolymersHadiqa Zafar, Bin Liu, Hung V-T Nguyen, et al.
Virus Genes|May 23, 2016
The 35-amino acid C2 protein of Cotton leaf curl Kokhran virus, Burewala, implicated in resistance breaking in cotton, retains some activities of the full-length proteinFazal Akbar, Zafar Iqbal, Rob W Briddon, et al.
Asian Pacific Journal of Cancer Prevention : APJCP|December 3, 2015
Low Frequency of ETV6-RUNX1 (t 12; 21) in Saudi Arabian Pediatric Acute Lymphoblastic Leukemia Patients: Association with Clinical Parameters and Early RemissionKhaled Aljamaan, Talal Khalid Aljumah, Saleh Aloraibi, et al.
Journal of Nematology|July 21, 2022
Morphological and Molecular Characterization of Punctodera Stonei Brzeski, 1998 (Nematoda: Heteroderidae) from Virginia, USAMihail R Kantor, Sergei A Subbotin, Gregory Huse, et al.
Noro Psikiyatri Arsivi|April 1, 2017
Determinants of Antenatal Psychological Distress in Pakistani WomenZia Ud Din, Sadaf Ambreen, Zafar Iqbal, et al.
Chemosphere|February 6, 2017
Biosorption behavior and proteomic analysis of Escherichia coli P4 under cadmium stressZaman Khan, Abdul Rehman, Muhammad Atif Nisar, et al.
International Journal of Leprosy and Other Mycobacterial Diseases : Official Organ of the International Leprosy Association|June 26, 2004
Leprosy patients with lepromatous disease have an up-regulated IL-8 response that is unlinked to TNF-alpha responsesZ Hasan, A Mahmood, S Zafar, et al.
The Journal of Nutrition|October 30, 2004
Protein source, quantity, and time of consumption determine the effect of proteins on short-term food intake in young menG Harvey Anderson, Sandy N Tecimer, Deepa Shah, et al.
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