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Zh Kunev

Showing results (11-20 of 18) with videos related to

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Veterinarno-Meditsinski Nauki|January 1, 1974
[Microbiologic studies of meat obtained from healthy transported ruminant animals for the purpose of establishing the period of rest before slaughter]D Savov, M Vaptsarova, I Iordanov, et al.
Veterinarno-Meditsinski Nauki|January 1, 1984
[Chemical and microbiological studies of the meat of broilers fed mixed feeds with a bacterial protein supplement]G Monov, I Ionova, R Petkov, et al.
Veterinarno-Meditsinski Nauki|January 1, 1981
[Chemical composition of the meat and liver of pigs fattened with mixtures containing a bacterial protein supplement]I Ionova, G Monov, Zh Kunev, et al.
Veterinarno-Meditsinski Nauki|January 1, 1981
[Cleansing and disinfecting the skin of calves in veal production]M Milev, Zh Kunev, A Pavlov, et al.
Veterinarno-Meditsinski Nauki|January 1, 1981
[Methods for the control of disinfection in meat-packing plants]Zh Kunev, M Milev, A Pavlov, et al.
Veterinarno-Meditsinski Nauki|January 1, 1981
[Microbiological study in pork production]Zh Kunev, I Ionova, M Milev, et al.
Veterinarno-Meditsinski Nauki|January 1, 1987
[Hygienic research on meat-dressing shops and enterprises]I Kaloianov, G Monov, I Ionova, et al.
Veterinarno-Meditsinski Nauki|January 1, 1981
[Agents for the aerosol disinfection of the air in meat freezers]I Ionova, Zh Kunev, Kh Delchev, et al.
Pageof 2

Showing results (11-20 of 18) with videos related to

Sort By:
Pageof 2
You have reached the last page of results.This site can display upto 18 results.
Veterinarno-Meditsinski Nauki|January 1, 1974
[Microbiologic studies of meat obtained from healthy transported ruminant animals for the purpose of establishing the period of rest before slaughter]D Savov, M Vaptsarova, I Iordanov, et al.
Veterinarno-Meditsinski Nauki|January 1, 1984
[Chemical and microbiological studies of the meat of broilers fed mixed feeds with a bacterial protein supplement]G Monov, I Ionova, R Petkov, et al.
Veterinarno-Meditsinski Nauki|January 1, 1981
[Chemical composition of the meat and liver of pigs fattened with mixtures containing a bacterial protein supplement]I Ionova, G Monov, Zh Kunev, et al.
Veterinarno-Meditsinski Nauki|January 1, 1981
[Cleansing and disinfecting the skin of calves in veal production]M Milev, Zh Kunev, A Pavlov, et al.
Veterinarno-Meditsinski Nauki|January 1, 1981
[Methods for the control of disinfection in meat-packing plants]Zh Kunev, M Milev, A Pavlov, et al.
Veterinarno-Meditsinski Nauki|January 1, 1981
[Microbiological study in pork production]Zh Kunev, I Ionova, M Milev, et al.
Veterinarno-Meditsinski Nauki|January 1, 1987
[Hygienic research on meat-dressing shops and enterprises]I Kaloianov, G Monov, I Ionova, et al.
Veterinarno-Meditsinski Nauki|January 1, 1981
[Agents for the aerosol disinfection of the air in meat freezers]I Ionova, Zh Kunev, Kh Delchev, et al.
Pageof 2