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Functional Plant Biology : FPB|July 22, 2020
Model-based analysis of sugar accumulation in response to source-sink ratio and water supply in grape (Vitis vinifera) berriesZhan Wu Dai, Philippe Vivin, Thierry Robert, et al.
Journal of Experimental Botany|January 31, 2014
Long-term in vitro culture of grape berries and its application to assess the effects of sugar supply on anthocyanin accumulationZhan Wu Dai, Messaoud Meddar, Christel Renaud, et al.
Horticulture Research|October 28, 2015
Water limitation and rootstock genotype interact to alter grape berry metabolism through transcriptome reprogrammingMariam Berdeja, Philippe Nicolas, Christian Kappel, et al.
Journal of Experimental Botany|November 29, 2013
Berry ripening: recently heard through the grapevineNathalie Kuhn, Le Guan, Zhan Wu Dai, et al.
BMC Plant Biology|September 29, 2012
Transcriptomic analysis of grape (Vitis vinifera L.) leaves during and after recovery from heat stressGuo-Tian Liu, Jun-Fang Wang, Grant Cramer, et al.
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