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Sichuan Da Xue Xue Bao. Yi Xue Ban = Journal of Sichuan University. Medical Science Edition
|
June 17, 2020
[Antitumor Activity of TRAIL-Mu3 Protein <i>in vitro</i> and <i>in vivo</i> and the Mechanisms]
Ting Yang, Ai-Jing Zhu, Jing-Song Wang, et al.
International Immunopharmacology
|
June 12, 2024
Rechallenge with immune checkpoint inhibitors for advanced esophageal squamous cell carcinoma
Zhao Jin, Yanshuo Cao, Zhihao Lu, et al.
Food Chemistry
|
June 14, 2023
Unraveling the role of germination days on the aroma variations of roasted barley malts via gas chromatography-mass spectrometry based untargeted and targeted flavoromics
Zixuan Gu, Zhao Jin, Paul Schwarz, et al.
Soft Matter
|
November 26, 2024
Comparison of velocity field characteristics of gas invasion <i>via</i> viscous fingering and elastic fracturing in visco-elasto-plastic fluids
Zhao Jin, Yixuan Hou, Xinzhe Que, et al.
Oxidative Medicine and Cellular Longevity
|
October 26, 2021
Irisin Rescues Blood-Brain Barrier Permeability following Traumatic Brain Injury and Contributes to the Neuroprotection of Exercise in Traumatic Brain Injury
Peipei Guo, Zhao Jin, Jin Wang, et al.
International Journal of Biological Macromolecules
|
September 27, 2021
An in situ catechol functionalized ε-polylysine/polyacrylamide hydrogel formed by hydrogen bonding recombination with high mechanical property for hemostasis
Zhang Man, Li Sidi, Yuan Xubo, et al.
Food Chemistry
|
June 27, 2022
Uncovering aroma boundary compositions of barley malts by untargeted and targeted flavoromics with HS-SPME-GC-MS/olfactometry
Zixuan Gu, Zhao Jin, Paul Schwarz, et al.
Scientific Reports
|
September 16, 2015
Soil N retention and nitrate leaching in three types of dunes in the Mu Us desert of China
Zhao Jin, Yajuan Zhu, Xiangru Li, et al.
Journal of the Science of Food and Agriculture
|
December 31, 2013
A novel method for beef potentiator preparation and identification of its characteristic aroma compounds
Xianli Gao, Shuang Yan, Bao Yang, et al.
Biomedizinische Technik. Biomedical Engineering
|
July 14, 2025
The investigation on EEG characteristic parameters change when executing cognitive ability tasks under centrifuge G acceleration
Yifeng Li, Zhao Jin, Baohui Li, et al.
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Showing results (31-40 of 394) with videos related to
Sort By:
Page
of 40
Sichuan Da Xue Xue Bao. Yi Xue Ban = Journal of Sichuan University. Medical Science Edition
|
June 17, 2020
[Antitumor Activity of TRAIL-Mu3 Protein <i>in vitro</i> and <i>in vivo</i> and the Mechanisms]
Ting Yang, Ai-Jing Zhu, Jing-Song Wang, et al.
International Immunopharmacology
|
June 12, 2024
Rechallenge with immune checkpoint inhibitors for advanced esophageal squamous cell carcinoma
Zhao Jin, Yanshuo Cao, Zhihao Lu, et al.
Food Chemistry
|
June 14, 2023
Unraveling the role of germination days on the aroma variations of roasted barley malts via gas chromatography-mass spectrometry based untargeted and targeted flavoromics
Zixuan Gu, Zhao Jin, Paul Schwarz, et al.
Soft Matter
|
November 26, 2024
Comparison of velocity field characteristics of gas invasion <i>via</i> viscous fingering and elastic fracturing in visco-elasto-plastic fluids
Zhao Jin, Yixuan Hou, Xinzhe Que, et al.
Oxidative Medicine and Cellular Longevity
|
October 26, 2021
Irisin Rescues Blood-Brain Barrier Permeability following Traumatic Brain Injury and Contributes to the Neuroprotection of Exercise in Traumatic Brain Injury
Peipei Guo, Zhao Jin, Jin Wang, et al.
International Journal of Biological Macromolecules
|
September 27, 2021
An in situ catechol functionalized ε-polylysine/polyacrylamide hydrogel formed by hydrogen bonding recombination with high mechanical property for hemostasis
Zhang Man, Li Sidi, Yuan Xubo, et al.
Food Chemistry
|
June 27, 2022
Uncovering aroma boundary compositions of barley malts by untargeted and targeted flavoromics with HS-SPME-GC-MS/olfactometry
Zixuan Gu, Zhao Jin, Paul Schwarz, et al.
Scientific Reports
|
September 16, 2015
Soil N retention and nitrate leaching in three types of dunes in the Mu Us desert of China
Zhao Jin, Yajuan Zhu, Xiangru Li, et al.
Journal of the Science of Food and Agriculture
|
December 31, 2013
A novel method for beef potentiator preparation and identification of its characteristic aroma compounds
Xianli Gao, Shuang Yan, Bao Yang, et al.
Biomedizinische Technik. Biomedical Engineering
|
July 14, 2025
The investigation on EEG characteristic parameters change when executing cognitive ability tasks under centrifuge G acceleration
Yifeng Li, Zhao Jin, Baohui Li, et al.
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of 40