Search research articles
Contact Us
Filters
Showing results (201-210 of 1,020) with videos related to
Page
of 102
Sort By:
Frontiers in Pharmacology
|
September 26, 2022
Identification and validation of roles of lysyl oxidases in the predictions of prognosis, chemotherapy and immunotherapy in glioma
Qin-Xuan Xia, Jing Yu, Zhao-Jun Wang, et al.
Zhonghua Yi Xue Za Zhi
|
January 6, 2005
[Impact of lowering the cut-point for impaired fasting glucose on the distribution of impaired glucose regulation subcategories in Chinese adult population]
Zhao-jun Yang, Wen-ying Yang, Jian-zhong Xiao, et al.
BMC Cancer
|
March 17, 2006
Recombinant AAV-mediated HSVtk gene transfer with direct intratumoral injections and Tet-On regulation for implanted human breast cancer
Zi-Bo Li, Zhao-Jun Zeng, Qian Chen, et al.
Cell Stress & Chaperones
|
January 12, 2019
Exogenous trehalose confers high temperature stress tolerance to herbaceous peony by enhancing antioxidant systems, activating photosynthesis, and protecting cell structure
Da-Qiu Zhao, Ting-Ting Li, Zhao-Jun Hao, et al.
Organic Letters
|
January 12, 2010
Highly efficient and mild method for regioselective de-O-benzylation of saccharides by Co2(CO)8-Et3SiH-CO reagent system
Zhao-Jun Yin, Bo Wang, Yang-Bing Li, et al.
Chemsuschem
|
May 16, 2014
Synergistic fusion of vertical graphene nanosheets and carbon nanotubes for high-performance supercapacitor electrodes
Dong Han Seo, Samuel Yick, Zhao Jun Han, et al.
Zhonghua Yi Xue Za Zhi
|
September 2, 2008
[Effects of different nuclear factor kappaB dimers on the survival of immortalized neural progenitor cells]
Ling-Li Gui, Chuan-Han Zhang, Zhi-Heng Liu, et al.
Journal of Food Science and Technology
|
September 21, 2017
Structural changes evaluation with Raman spectroscopy in meat batters prepared by different processes
Zhuang-Li Kang, Xiang Li, Hong-Ju He, et al.
Food Chemistry
|
May 23, 2018
Enzymatic hydrolysis of flaxseed (Linum usitatissimum L.) protein and sensory characterization of Maillard reaction products
Chao-Kun Wei, Kiran Thakur, Dun-Hua Liu, et al.
International Journal of Biological Macromolecules
|
October 28, 2025
Synergistic improvement of bleachability for poplar chemi-thermomechanical pulp in weakly-alkaline hydrogen peroxide bleaching by xylanase-pectinase pre-treatment
Jing Li, Jia-Nan Tian, Zhao-Jun Liu, et al.
Page
of 102
Search research articles
Search
Showing results (201-210 of 1,020) with videos related to
Sort By:
Page
of 102
Frontiers in Pharmacology
|
September 26, 2022
Identification and validation of roles of lysyl oxidases in the predictions of prognosis, chemotherapy and immunotherapy in glioma
Qin-Xuan Xia, Jing Yu, Zhao-Jun Wang, et al.
Zhonghua Yi Xue Za Zhi
|
January 6, 2005
[Impact of lowering the cut-point for impaired fasting glucose on the distribution of impaired glucose regulation subcategories in Chinese adult population]
Zhao-jun Yang, Wen-ying Yang, Jian-zhong Xiao, et al.
BMC Cancer
|
March 17, 2006
Recombinant AAV-mediated HSVtk gene transfer with direct intratumoral injections and Tet-On regulation for implanted human breast cancer
Zi-Bo Li, Zhao-Jun Zeng, Qian Chen, et al.
Cell Stress & Chaperones
|
January 12, 2019
Exogenous trehalose confers high temperature stress tolerance to herbaceous peony by enhancing antioxidant systems, activating photosynthesis, and protecting cell structure
Da-Qiu Zhao, Ting-Ting Li, Zhao-Jun Hao, et al.
Organic Letters
|
January 12, 2010
Highly efficient and mild method for regioselective de-O-benzylation of saccharides by Co2(CO)8-Et3SiH-CO reagent system
Zhao-Jun Yin, Bo Wang, Yang-Bing Li, et al.
Chemsuschem
|
May 16, 2014
Synergistic fusion of vertical graphene nanosheets and carbon nanotubes for high-performance supercapacitor electrodes
Dong Han Seo, Samuel Yick, Zhao Jun Han, et al.
Zhonghua Yi Xue Za Zhi
|
September 2, 2008
[Effects of different nuclear factor kappaB dimers on the survival of immortalized neural progenitor cells]
Ling-Li Gui, Chuan-Han Zhang, Zhi-Heng Liu, et al.
Journal of Food Science and Technology
|
September 21, 2017
Structural changes evaluation with Raman spectroscopy in meat batters prepared by different processes
Zhuang-Li Kang, Xiang Li, Hong-Ju He, et al.
Food Chemistry
|
May 23, 2018
Enzymatic hydrolysis of flaxseed (Linum usitatissimum L.) protein and sensory characterization of Maillard reaction products
Chao-Kun Wei, Kiran Thakur, Dun-Hua Liu, et al.
International Journal of Biological Macromolecules
|
October 28, 2025
Synergistic improvement of bleachability for poplar chemi-thermomechanical pulp in weakly-alkaline hydrogen peroxide bleaching by xylanase-pectinase pre-treatment
Jing Li, Jia-Nan Tian, Zhao-Jun Liu, et al.
Page
of 102