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World Journal of Diabetes|December 3, 2020
Factors associated with improvement in waist-to-height ratio among newly diagnosed type 2 diabetes patients treated with acarbose or metformin: A randomized clinical trial studyLu-Lu Song, Xin Wang, Zhao-Jun Yang, et al.
Bing Du Xue Bao = Chinese Journal of Virology|December 14, 2012
[The epidemiological study of adenovirus in children with respiratory tract infections in Nanjing area from 2010 to 2011]Xiao-Qian Gao, Yu Jin, Zhi-Ping Xie, et al.
Plos One|March 9, 2013
Two gastroenteritis outbreaks caused by GII Noroviruses: host susceptibility and HBGA phenotypesMiao Jin, Yaqing He, Huiying Li, et al.
Journal of Agricultural and Food Chemistry|December 22, 2019
Asparanin A from <i>Asparagus officinalis</i> L. Induces G0/G1 Cell Cycle Arrest and Apoptosis in Human Endometrial Carcinoma Ishikawa Cells via Mitochondrial and PI3K/AKT Signaling PathwaysFan Zhang, Yuan-Yuan Zhang, Ya-Sai Sun, et al.
Nanoscale|May 20, 2014
Airflow-directed in situ electrospinning of a medical glue of cyanoacrylate for rapid hemostasis in liver resectionKai Jiang, Yun-Ze Long, Zhao-Jun Chen, et al.
Molecules (Basel, Switzerland)|April 16, 2015
Epigallocatechin-3-gallate protects HUVECs from PM2.5-induced oxidative stress injury by activating critical antioxidant pathwaysGuang-Zhao Yang, Zhao-Jun Wang, Feng Bai, et al.
Applied and Environmental Microbiology|June 22, 2014
Abundance and diversity of soybean-nodulating rhizobia in black soil are impacted by land use and crop managementJun Yan, Xiao Zeng Han, Zhao Jun Ji, et al.
Medicine|November 1, 2022
Delayed diagnosis and management of necrotizing fasciitis of the left lower leg: A case reportLi-Xia Zhang, Zhao-Jun Liang, Bao-Yin Zhao, et al.
Foods (Basel, Switzerland)|January 17, 2024
Effects of Reducing Sugars on the Structural and Flavor Properties of the Maillard Reaction Products of <i>Lycium barbarum</i> Seed MealTao Chen, Chao-Kun Wei, Tong Li, et al.
Food Research International (Ottawa, Ont.)|June 11, 2021
Effects of okara and vitamin B<sub>2</sub> bioenrichment on the functional properties and in vitro digestion of fermented soy milkJing-Yu Feng, Kiran Thakur, Zhi-Jing Ni, et al.
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